The world of coffee: a wide variety of tastes and varieties

The world of coffee: a wide variety of tastes and varieties

The origin of coffee

Coffee is a drink made from ground coffee beans. It originated in Ethiopia, Africa. According to legend, in the 9th century AD, a shepherd found that his flock became unusually active after eating a red fruit. So he also tried to eat this fruit and found that it could keep people awake and energetic. This is the origin of coffee.

Main types


Today, there are many different types of coffee available in the world. The most common ones include Arabica and Robusta. Arabica beans are produced in high altitude areas, have a softer, more aromatic taste, and contain less caffeine; while Robusta beans are easier to cultivate and are widely distributed in low altitude areas. They have a stronger, more bitter taste and contain higher caffeine.

Classic flavors

In addition to different types, there are many classic flavors to choose from. For example: Mocha flavor, which is a flavor that mixes chocolate and coffee, giving a rich chocolate aroma; Latte flavor, which is a drink that mixes espresso and milk, with a silky and soft taste; Cappuccino flavor, which is espresso with steamed milk and sprinkled with cocoa powder or cinnamon powder.

Specialty Coffee

In addition to classic flavors, there are many specialty coffees to try. For example, cold drip coffee, which requires slowly dripping ice water over ground coffee beans to extract a pure and aromatic cold brew over a few hours; hand-poured coffee, which requires the use of manual equipment to brew, and produces a unique flavor by meticulously controlling the water temperature and water injection speed.

Regional highlights

Different regions also produce coffees of different styles and characteristics due to environmental factors such as soil and climate. For example, Colombian coffee is famous for its high acidity and soft taste; Brazilian coffee is known for its strong taste and low acidity; Ethiopian coffee has a strong floral and fruity flavor.

Innovation and change

As time goes by, people have also made many innovations and changes to coffee. For example, the popular Nitro Cold Brew coffee is made by injecting cold brew liquid into a nitrogen tank and spraying it out through a nozzle to form a black bitter beer with fine foam on top. This production method gives the coffee a richer, more delicate, and creamy taste.

Conclusion


Whether you like classic flavors or pursue special flavors, no matter which region or type you love, you can find a choice suitable for you to taste and enjoy in the vast and diverse world of coffee. Every cup of coffee with a unique style, fragrance and different experience is worth tasting and exploring.

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