Coffee machine grinding skills to make your coffee more fragrant!

Coffee is a must-have drink for many people in the morning, and a cup of fragrant coffee is inseparable from high-quality coffee beans and appropriate bean grinding techniques. Here are some bean grinding techniques that can make your coffee more fragrant.

First of all, it is very important to choose the right grinder. For those who like hand-brewed or drip coffee, choosing a manual grinder is a good choice. The manual grinder can adjust the coarseness according to personal preference, thereby controlling the extraction time and flavor intensity. For those who like to use semi-automatic or fully automatic coffee machines to make espresso or espresso, you need to choose a machine with adjustable grinding function, sharp and durable blades, fast speed, and low heat to avoid overheating and causing burnt bitter taste.

Secondly, pay attention to the following points when performing actual operations: First, make sure to clean and dry thoroughly before starting to use; second, preheat the grinder before adding fresh coffee beans to avoid flavor loss due to cooling; then, choose the appropriate degree of grinding according to your preference. Generally speaking, coarse grinding is suitable for French press pots and drip coffee machines, medium grinding is suitable for hand-brew and condensed coffee machines, and fine grinding is suitable for espresso machines; finally, control the time and speed during the grinding process. Too long a time will lead to over-extraction of bitter taste, while too fast a speed may not fully release the coffee aroma.

In addition, there are some details to pay attention to when storing ground coffee. First, try to avoid exposing the ground coffee to the air for too long to prevent oxidation; second, use a well-sealed and opaque container to store it to maintain freshness; finally, try to avoid placing the ground coffee in direct sunlight or high temperature.

In short, if you work hard on choosing the right grinder, mastering the correct grinding techniques, and properly storing the ground coffee powder, you will be able to make a more fragrant coffee. I hope the above suggestions are helpful to everyone!