Creative coffee candy: the aroma of coffee beans blends into sweet temptation

Creative coffee candy: the aroma of coffee beans blends into sweet temptation

Coffee is an intoxicating drink. It exudes a rich aroma that makes people addicted. For coffee lovers, a cup of good coffee is inseparable from a good-tasting sugar. Today I want to introduce to you a creative coffee candy that incorporates the aroma of coffee beans into the sweet temptation.

1. Raw material preparation

The ingredients needed to make this creative coffee candy are very simple. First, fresh and high-quality coffee beans. You can choose the variety with your favorite taste and flavor. Second, white sugar or brown sugar, choose according to your personal taste. Finally, you need some water and a small amount of salt.

2. Production process

First, clean and dry the coffee beans, then put them in a pot and slowly heat them over low heat until the coffee beans begin to emit fragrance. This process requires patience and carefulness, and do not let the coffee beans burn.

Next, put the roasted coffee beans into a sealed container and add an appropriate amount of white sugar or brown sugar. Then seal the container and place it in a cool and dry place for a while.

After a period of standing, the coffee beans will release their aroma and fully blend with the white or red sugar. At this time, you can smell the rich and tempting coffee aroma when you open the container.

3. Usage

The finished creative coffee beans can be used to flavor various drinks and foods. The most common way to use it is to add it to your favorite coffee, stir it evenly and enjoy the rich chewy and sweet temptation.

In addition to adding it to coffee, you can also use it to flavor milk, tea, ice cream, etc. Just add it in appropriate amounts according to your personal taste to make your drinks and food more diverse.

4. Tips

In the process of making creative coffee candies, there are a few tips to help you get better results. The first is to choose fresh and high-quality coffee beans, which can ensure that the final candies have better aroma and taste.

The second thing is to control the roasting and resting time. When roasting the beans, heat them slowly over low heat to prevent them from burning. The resting time should also be adjusted according to personal taste, generally about 1-2 weeks is appropriate.

Finally, the storage method. After making the creative coffee candy, it should be stored in a dry and cool place and used up as soon as possible to maintain its freshness and aroma.

5. Conclusion

Creative coffee candy perfectly combines coffee beans with sweet temptation, giving us a new experience when drinking coffee or other drinks. The process of making this candy is simple and easy. You just need to prepare the ingredients and follow the steps. I believe that through your own efforts, you can also make a creative coffee candy of your own.