Coffee Bean Cookies: Delicious pastries made with coffee beans!

Coffee bean biscuits are a kind of delicious pastry made with coffee beans as the main raw material. It is easy to make and has a crispy taste, making it very popular.

First, to make coffee bean cookies, you need to prepare fresh coffee beans. These coffee beans can be of any variety and roasting degree, but it is best to choose varieties with strong aroma and rich taste. Grind these coffee beans into powder and add appropriate amount of flour, sugar and butter.

Next, mix all the ingredients together and stir well. If you feel the dough is too dry, you can add some milk or water to increase the moisture. Then put the dough in the refrigerator for a while to make it easier to handle.

When the dough becomes hard, take it out and roll it out with a rolling pin to a thickness of about 0.5 cm. Use cookie cutters of various shapes to cut out the desired shapes and gently place them on a baking sheet preheated to 180 degrees Celsius.

Place the baking sheet in the oven and bake at 180°C/350°F for approx. 15-20 min., or until golden brown. Allow to cool completely and become crispier.

Finally, enjoy this delicious coffee bean cookie! It has a rich coffee aroma and a crunchy taste, making it a great companion for morning or afternoon tea time. In addition, during the production process, you can also add other ingredients such as chocolate chips, nuts, etc. to increase the taste level according to your personal preference.

In short, coffee bean cookies are a simple and delicious pastry. Not only can it satisfy your sweet tooth, but it also brings a rich aroma and a pleasant mood. Whether you make it yourself or share it with family and friends, you will have unlimited joy when tasting this special snack.