Coffee bean brewing encyclopedia: hand pouring, drip, French press and other methods explained in detail

Hand-poured coffee

Hand brewing is a traditional brewing method that can fully bring out the aroma and taste of coffee beans. First, prepare the ground coffee powder and filter paper. Put the filter paper into the filter cup and run it through boiling water to remove impurities and odors on the filter paper.

Next, add an appropriate amount of ground coffee powder to the prepared clean container. Adjust the amount according to personal taste, usually about 10 grams of coffee powder is needed for every 100 ml of water.

Then, pour the boiling water into a pot and wait for it to cool down to about 90°C. Pour it into the container with the coffee powder added in advance and stir it gently.

Drip coffee

Drip brewing is a simple and common brewing method used at home. First, pre-warm the cup or pot with a filter paper placed on a glass or ceramic funnel.

Next, during the process, place an appropriate amount of ground coffee into the filter paper and gently shake the funnel to evenly distribute the coffee powder.

Then, pour the boiling water into a jug and wait for it to cool down to about 90°C. Slowly and evenly pour the boiling water over the funnel and let it flow freely.

French Press Coffee

The French press is a common and easy-to-use brewing tool. First, add an appropriate amount of ground coffee powder to a clean container. Adjust the amount according to personal taste. Usually, about 10 grams of coffee powder is needed for every 100 ml of water.

Next, preheat the pot in another container filled with boiling water and slightly cooled to about 90°C. Then add the coffee powder and hot water to the French press during the preheating process.

Then put the piston filter on and push it down slowly to create a certain degree of damping. Wait about 4 minutes for the coffee to fully soak and extract.

Other brewing methods

In addition to pour-over, drip, and French press, there are many other ways to brew coffee. For example, espresso uses a special espresso machine to create a strong and rich coffee. In addition, there are different methods such as pour-over and decaf to try.

No matter which brewing method you choose, the key is to master each step and detail and adjust it according to your personal taste. Through constant trial and practice, you will be able to make a satisfying cup of coffee.

Summarize

There are many coffee bean brewing methods, such as hand pouring, dripping, French pressing, etc., each with its own characteristics, which can bring us different enjoyment in taste and aroma. Choose the method that suits your taste and preferences, and improve your skills in these aspects through repeated practice.

Whether you are pursuing simplicity and speed or a higher quality experience, as long as you study and master these skills and tricks carefully, I believe you will be able to become an excellent home coffee maker.