Don't always drink instant coffee, a cup of freshly ground coffee is the real enjoyment

Yu Qiuyu said: I envy the gazes in the street cafes. Just a flash of gazes makes me feel that the days and months are long and the mountains and rivers are intact. The hustle and bustle of the city, the hurried pace of passers-by, and the fast-paced modern life are all blocked out by the coffee shops in the corner of the bustling streets. Drink a cup of coffee, enjoy the rare tranquility, put aside the hustle and bustle and the world, feel the beauty of life, and be comfortable and leisurely. Even Mr. Yu envies it.

A good cup of coffee is inseparable from the exquisite ingredients. The quality of coffee beans directly determines the quality of coffee. Arabica coffee beans are recognized as the first choice for high-quality coffee. It is an indigenous species of coffee that grows on the Ethiopian plateau. According to research, it is the first artificially cultivated coffee variety in the world and one of the most important coffee tree species. It accounts for 70% of global coffee consumption. It was introduced to Europe through the Arab world in the 16th century and became a favorite beverage for people all over the world. The reason why Arabica coffee beans are so popular is that they have a strong fruity aroma and high-quality sourness, excellent flavor and aroma, and the caffeine content is much lower than that of other varieties of coffee beans.

Selected materials are the premise, craftsmanship is the guarantee, a cup of the most fragrant and mellow coffee must be freshly ground. This has to mention instant coffee. People who are used to drinking instant coffee will feel a subtle and indescribable feeling when they drink freshly ground coffee occasionally. Instant coffee is to freshly ground coffee, just like yogurt drinks are to yogurt. The difference is huge.

Freshly ground coffee is not only fragrant and delicious, but also eliminates the various additives and creamers found in instant coffee. From the moment coffee beans are roasted, their flavor will change over time. If they are left for more than two weeks, the flavor of the coffee beans will be completely different from when they were first roasted. Therefore, the freshness of roasted coffee beans has become the key to the quality of freshly ground coffee.

The KFC on the corner not only has a favorite breakfast, but also a cup of freshly ground coffee that can make you temporarily forget about time and worries. The best Arabica, freshly roasted coffee beans are ground at the first opportunity and delivered to those who like it. It has a rich aroma, delicate taste, and a sweet aftertaste. Every sip is very comfortable.

KFC has been in China for 30 years. 30 years is long and short. On November 12, 1987, the first KFC in Qianmen, Beijing, opened. There was a long queue in front of the door. The grand opening of that year is still fresh in the memory of old Beijingers.

For 30 years, with unremitting pursuit, from a few varieties when it opened to the rich and diverse choices today, KFC has created a diverse diet for the Chinese people. The freshly ground coffee it later launched has become a hit and very popular as soon as it was launched.

When you are tired, don't forget to push open the door that is always open to you at the corner of the street. KFC's freshly ground coffee, with its professional quality and super high cost performance, will bring you a coffee experience that touches your taste buds and soul. It is so simple to meet a cup of good coffee.