How many spoonfuls can be brewed with 15g of coffee beans?

The relationship between the amount of coffee beans brewed and the number of scoops

Coffee is an essential drink for many people every morning, and brewing a delicious cup of coffee is inseparable from the right amount of coffee beans. In this article, we will explore how many spoons of coffee can be brewed based on 15g of coffee beans.

1. The relationship between spoon and capacity

First, we need to understand the relationship between spoons and capacity. Common spoons on the market include teaspoons, tablespoons, and tablespoons. Generally speaking, a teaspoon is about 5ml-6ml, a tablespoon is about 10ml-12ml, and a tablespoon is about 15ml-20ml.

2. Calculate the number of scoops required to brew 15g of coffee beans

Assuming we use teaspoons for calculation, with 5.5ml per teaspoon (taking the median value):

- 15g/5.5 ≈ 2.73 teaspoons

- Therefore, when using a teaspoon, 15g of coffee beans will yield approximately 2.73 teaspoons of coffee.

We can do the same calculation using tablespoons and tablespoons:

- 15g/11 ≈ 1.36 tablespoons

- Therefore, when using a spoon, 15g of coffee beans can brew about 1.36 tablespoons of coffee.

- 15g/17.5 ≈ 0.86 tablespoon

- Therefore, when using a tablespoon, 15g of coffee beans will yield approximately 0.86 tablespoons of coffee.

3. Recommended brewing amount and number of scoops

Based on the above calculation results, we can make the following recommendations:

• If you like a stronger taste, it is recommended to use a teaspoon for brewing. Use 2-3 teaspoons each time.
• If you prefer a medium taste, it is recommended to use a full tablespoon for brewing. Use 1-2 full tablespoons each time.
• If you prefer a lighter taste, it is recommended to try brewing with half a tablespoon. Use 0.5-1 half a tablespoon each time.

4. Other factors that affect the amount of coffee beans brewed by Luckin Coffee Cup

In addition to the amount of coffee beans used, there are other factors that affect the taste and mouthfeel of coffee. For example, the grind size, water temperature, brewing time, etc. are all important factors.

- Grind size: Different degrees of fineness will affect the extraction effect. Generally speaking, coarse grind is suitable for cold brew or drip brewing, while fine grind is suitable for immersion brewing.

- Water temperature: Too high a water temperature may increase the bitterness, while too low a water temperature may increase the sourness. It is recommended to use a water temperature of about 92℃-96℃ for brewing.

- Brewing time: The recommended brewing time varies depending on the method and personal taste preference. Generally speaking, 3-4 minutes is a common and appropriate range.

in conclusion

Based on 15g of coffee beans, the amount of spoons required can be calculated using teaspoons, tablespoons or tablespoons. However, please note that the above calculation results are for reference only, and the final brewing amount and taste need to be adjusted according to personal preference. At the same time, other factors such as grinding degree, water temperature and brewing time will also affect the taste of coffee. I hope this article can help you enjoy a cup of delicious coffee better.