Coffee is one of the most popular drinks in the world, and coffee beans are the key ingredient in making coffee. There are hundreds of different coffee beans to choose from around the world. Here are 30 classic coffee beans that you can't miss: 1. Arabica: Arabica beans are one of the most common and popular coffee varieties. It has a strong and aromatic taste and is suitable for making various types of coffee. 2. Robusta: Robusta beans contain higher caffeine content and have a stronger and bitter taste. It is often used to make strong and intense espresso. 3. ConGO Monsooned Malabar: This Malabar comes from the Monsooned village in the Congo region. It is exposed to the monsoon and dried by the moisture during the processing process, which produces a special flavor. 4. Kenya AA: Kenya AA beans are a high-quality Arabica bean with a balance of acidity and fruitiness. 5. Colombian Supremo: Colombian Supremo beans are known for their rich and balanced taste and are one of the most popular coffees in the world. 6. Brazil Santos: Brazilian Santos beans have a soft, sweet and balanced taste, suitable for making strong and sweet coffee. 7. Guatemala AntiGUa: This Arabica bean from the Antigua region of Guatemala has high acidity, rich aroma and a balanced taste. 8. Indonesian Mandheling: This coffee bean from the Mandheling region of Sumatra, Indonesia has a strong and complex flavor and is often used to make dark roasted coffee. 9. Ethiopian Yirgacheffe: Ethiopian Yirgacheffe beans are known for their unique floral aroma and soft taste. 10. Mexican Altura: Mexican Altura beans have a balanced acidity, sweetness, and nutty flavor. These are just a few of the 30 classic coffee beans you can't miss. Each type of coffee bean has its own unique flavor characteristics, which can meet the needs of different people for coffee taste. Whether you like a strong, acidic taste or a soft, sweet taste, you can always find a coffee bean that suits your taste. |
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