Perfect tutorial for hand brewed coffee: You can easily make a cup of fragrant boutique coffee at home!

Perfect tutorial for hand brewed coffee: You can easily make a cup of fragrant boutique coffee at home!

Perfect hand brewed coffee tutorial

A cup of fragrant specialty coffee can be easily made at home! This article will introduce you to the perfect tutorial of hand brewing coffee in detail, so that you can enjoy a cup of smooth and fragrant specialty coffee at home.

Prepare tools and materials

First, we need to prepare the following tools and materials:

  • Hand pouring kettle: Choose a hand pouring kettle that suits you. Common ones include V60, Indian kettle, etc.
  • Filter paper: Choosing filter paper specifically for hand-brewed coffee can improve the filtering effect.
  • Bean grinder: It is very important to choose a good bean grinder to ensure that the beans are ground evenly and finely.
  • Electronic scale: used to accurately weigh the ratio of coffee beans and water.
  • Fresh coffee beans: Choose high-quality, fresh single-origin or blended green beans, and select different origins and roasting degrees according to personal taste.
  • Kettle: A tool for boiling water, it is best to use an electric kettle.
  • Stirring stick or spoon: Used to stir the coffee slurry and water.

Step 1: Prepare the hand brewing pot and filter paper

First, place the filter paper in the hand-pour pot. Make sure the filter paper fits completely inside the hand-pour pot without any wrinkles or gaps. This will prevent the coffee from leaking out.

Step 2: Grinding the beans

Use a grinder to grind the coffee beans to a fineness suitable for hand brewing. Different coffee beans require different coarsenesses. Generally speaking, the stronger the coffee, the finer the grind.

Step 3: Pre-wash filter paper and add coffee powder

Pour a proper amount of boiling water on the filter paper for pre-washing, which can remove the impurities and odors that may exist on the filter paper, and humidify it in advance to prevent too much water from being lost too quickly later. Then pour a proper amount of coffee powder into the filter paper and gently shake the hand brewing pot to evenly distribute the coffee powder.

Step 4: Preheat the cup and the brewing pot

Before the hand brewing process begins, preheat the cup and hand brewing pot with boiling water. This can keep the temperature of the coffee stable and avoid temperature differences affecting the taste.

Step 5: Soak in water

Pour boiling water into the hand brewing pot and pour it evenly at an appropriate speed. First, soak the coffee beans and wait for about 30 seconds to allow the coffee beans to fully absorb the water and release the aroma.

Step 6: Brewing

Slowly rotate the stirring rod or spoon in a clockwise direction from the inner circle to the outer circle to mix the coffee and water completely. Then adjust the speed and force according to your personal taste and complete the entire water injection process within the appropriate time.


Step 7: Wait for precipitation

After pouring water, wait for about 1 minute for the coffee to fully settle. This process can make the taste of the coffee more balanced and stable.


Step 8: Pour into cup

Slowly tilt the hand brewing pot and slowly pour the coffee into the preheated cup. Pay attention to controlling the tilting angle and speed so that the coffee flows out smoothly and forms a beautiful rich color.

Step 9: Enjoy

Finally, pick up your cup and taste the fine coffee you brewed yourself. Feel its aroma, smooth taste, and lasting sweetness.

By following the above nine steps, you can perfectly brew a cup of fragrant specialty coffee at home! I hope this article is helpful to you, and I wish you can experience the unique and charming art of hand brewed coffee while enjoying the delicious taste.

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