From the perspective of traditional Chinese medicine, coffee is considered bitter and warm in nature, and has the effects of refreshing the mind, diuresis and strengthening the heart. Drinking in moderation can boost Yang Qi, improve depression and increase work efficiency. Excessive drinking may lead to excessive Yang Qi, causing irritability, insomnia and other problems. People with different physiques also react differently to coffee, and they need to drink in moderation according to their personal circumstances. The purpose of traditional Chinese medicine's interpretation of coffee is to give people a more comprehensive understanding of this daily drink. In the busy urban life, coffee has almost become a necessity in modern life. A cup of fragrant coffee can not only refresh the mind, but also become a medium for social interaction to some extent. From the perspective of traditional Chinese medicine, how can coffee be interpreted? This article will explore the pros and cons of coffee from the perspective of traditional Chinese medicine, as well as the cultural connotations behind it. We need to understand the basic principles of traditional Chinese medicine, namely the balance of yin and yang. Coffee, as an imported beverage, is hot in nature and is a yang substance. Drinking coffee in moderation can help people with a cold constitution to harmonize the body's yin and yang balance and enhance the body's yang energy, thereby improving symptoms such as cold hands and feet and fear of cold. The caffeine contained in coffee can stimulate the central nervous system, accelerate metabolism, and to some extent, help eliminate fatigue. Traditional Chinese medicine emphasizes that "medicine and food have the same origin". Everything has two sides. Although coffee can refresh you, long-term excessive drinking may cause a series of health problems. For people with a hot constitution, excessive intake of yang energy may aggravate the heat evil in the body, causing symptoms such as getting angry, insomnia, and oral ulcers. The stimulating effect of caffeine may also affect gastrointestinal function, leading to stomach pain, excessive stomach acid and other problems. In addition to the physical effects, coffee also plays a role on the psychological level that cannot be ignored. Traditional Chinese medicine believes that "the heart controls the spirit". Excessive stimulation will interfere with the mind, causing restlessness and emotional instability. People who rely on coffee for a long time may find that over time, the refreshing effect of coffee gradually weakens, and more coffee is needed to achieve the same effect. This is actually a manifestation of physical and mental fatigue. From a cultural perspective, the popularity of coffee also reflects the fast-paced life in modern society. In traditional Chinese medicine, humans and nature are closely related. The fast-paced life makes it difficult for people to adapt to the changes of the four seasons, leading to disorders of body functions. Coffee, as a stimulant, temporarily masks the discomfort caused by this disorder, but it is not a long-term solution. How can we maintain physical and mental health while enjoying coffee? Traditional Chinese medicine advocates the idea of "moderation", that is, everything should be done in moderation, and the same applies to drinking coffee. It varies from person to person, and you should drink it in moderation according to your own constitution and needs. For people with a cold constitution, you can increase the amount of coffee you drink appropriately, but you should also avoid excessive consumption; for people with a hot constitution, you should drink it with caution to avoid discomfort. You can also pair it with some ingredients that nourish yin and reduce heat, such as wolfberry and chrysanthemum, to balance the heat of coffee. In modern society, coffee is not only a drink, but also a cultural symbol. It represents an efficient and fast-paced lifestyle. From the perspective of traditional Chinese medicine, this lifestyle may not be in line with the harmonious coexistence of man and nature. While enjoying the convenience of modern life, we should pay attention to physical and mental health, balance the internal and external environment, and return to nature and harmony. As an imported product, coffee has a unique interpretation in the eyes of traditional Chinese medicine. We should drink coffee scientifically and rationally based on understanding our own body needs, so that coffee can truly become a condiment in life rather than a necessity of life. In this process, we may be able to find more healthy ways that are in harmony with modern life. |
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