Recommended coffee beans for hand brewing: Selected beans with excellent quality, delicate aroma and rich taste

Selection of hand brewed coffee beans

Hand-poured coffee is a unique drink that requires high-quality, delicate, mellow, and richly flavored coffee beans. There are many different types and origins of coffee beans available on the market, but how do you find the best beans for hand-poured coffee? This article will introduce you to several recommended hand-poured coffee beans.

1. Excellent quality: Colombian Supremo

Colombian Supremo is a very popular and highly acclaimed coffee bean. This bean is known for its superior quality, with a full-bodied yet balanced taste. It often has fruity and dessert-like flavors such as citrus and chocolate, while also having a slightly nutty aroma.

Since Colombian Supremo has a high degree of classification (scaA score 90+), you can be sure that you get the best quality and richness of taste. These excellent characteristics make it the first choice of many professional and home baristas.

2. Delicate and mellow: Ethiopian Yirgacheffe

Ethiopian Yirgacheffe is a coffee bean with a unique flavor. It is known for its delicate, floral, tea-like taste. The bean often has fruity and floral flavors such as lemon and jasmine, while also having a fresh and slightly sour taste.

Ethiopia Yirgacheffe is one of the oldest and most original coffee producing areas in the world. It grows at high altitudes and the climatic conditions are very suitable for the growth of coffee trees. Therefore, these beans are of high quality and can release pleasant aroma and taste during the hand brewing process.

3. Rich taste: Brazil's São Miguel Mountain

Brazilian São Miguel is a coffee bean with a rich, balanced and varied flavor profile. It often has notes of chocolate, nuts and caramel, while also having a soft and full mouthfeel.

Brazil is one of the world's largest coffee producers, and the São Miguel region is famous for its unique soil and climate conditions. These factors make the coffee beans grown in this area have excellent quality and rich and diverse tastes. Therefore, choosing Brazil's São Miguel Mountain as your hand-brewed coffee beans will bring you a delicious and fulfilling coffee experience.

in conclusion

Whether you are a professional or home barista, it is important to choose high-quality, delicate, mellow and rich-tasting coffee beans suitable for hand pouring. Colombian Supremo, Ethiopian Yirgacheffe and Brazilian São Miguel are a few hand pouring coffee beans worth trying and enjoying their unique flavor and taste characteristics.

No matter what flavor you like or whether you have a preference for a certain origin, these excellent qualities and characteristics can provide you with a pleasant and memorable hand-poured coffee experience.