On the weekend, I was tired from shopping and accidentally walked into a very romantic cafe.

Richard Max's Right here waiting for you was playing in the store, which immediately relaxed my tired body and made me feel very comfortable.

I once drank a kind of coffee that a friend gave me, but I forgot what it was called.

However, I will always remember the feeling and taste it gave me. It is a magical taste that is bitter at first glance, but becomes sweet as you drink it.

There is always a kind of expectation that gives me faith like an invisible force.

As I was thinking and waiting, the waiter came over.

I asked the waiter with great joy: Do you have a kind of coffee here that tastes bitter when you take a sip, but becomes sweet when you savor it carefully?

My friend sitting opposite me looked at me in surprise, full of questions, why there is such a coffee.

The waiter said confidently: Yes, cappuccino

Me: Okay, one cup.

Cappuccino? What kind of coffee is this? How is it made? Does it have any special meaning?

Taking advantage of the time gap, with these questions in my mind, I opened the web page and searched.

What is cappuccino?

Cappuccino is an Italian coffee that is made by mixing equal amounts of espresso and steamed milk foam.

Coffee is like the monks of the Cappuccino Church who wear a turban over their dark brown robes, hence the name Cappuccino.

The traditional cappuccino is one-third espresso, one-third steamed milk and one-third foamed milk, and is sprinkled with small particles of cinnamon powder on top.

But now many coffee shops do not add cinnamon powder.

Cappuccino is divided into two types: dry and wet

Dry Cappuccino refers to a preparation method with more milk foam and less milk.

The coffee flavor is stronger than the milk flavor, so it is suitable for people with strong taste.

Wet Cappuccino refers to a cappuccino with less milk foam and more milk.

The aroma of milk covers the strong coffee flavor, which is suitable for those with light taste.

The flavor of wet cappuccino is similar to the popular latte.

Generally speaking, cappuccino tastes stronger than latte.

If you like strong flavors, you might as well order cappuccino or dry cappuccino;

If you are not used to the strong taste of coffee, you can order latte or wet cappuccino.

How to make cappuccino?

Extract a standard espresso (Italian espresso) of 30cc into a cappuccino cup (usually the capacity of the cup is 150~200cc);

Whip the refrigerated fresh milk and heat it to between 60 and 70 degrees Celsius, fully blending the milk foam and milk to a relatively homogeneous state;

Pour the whipped milk foam and milk into the espresso.

Excluding espresso, the volume ratio of milk to milk foam is about 1:1.

What does cappuccino mean?

The taste is sweet with a hint of bitterness, and bitter with a hint of sweetness.

It indicates that waiting is sweet but bitter.

With a loyal heart, I will wait for you without changing my mind.

Love secrets:

Cappuccino: I love you, I like you very much (secret love)

Cappuccino: I-love-you means waiting for love and looking forward to love.

The timing was just right and the coffee was served.

I was deeply attracted by the appearance of the latte art, and I wanted to try its texture and flavor even more.

It has to be said that cappuccino has a unique charm that is irresistible.

It smells very fragrant at first, and when you take the first sip, you can feel the sweetness and softness of a lot of milk foam;

The second sip allows you to really taste the original bitterness and richness of the coffee beans;

Finally, when the taste lingers in your mouth, you will feel it has a more mellow and lasting flavor.

If you have a crush or someone you like, hurry up and order a cappuccino to express your love!!!

A cup of cappuccino, a piece of sweet love. Do you have a story you want to share with me? Welcome to leave a message in the comment area!!!