Simple steps to make your own coffee: select beans, grind and brew, and enjoy the delicious aroma!

Making your own coffee is a simple and enjoyable process. From selecting beans to grinding to brewing, every step allows you to feel the aroma and taste of coffee. Below, I will introduce you to the simple steps of making your own coffee.

First of all, choosing beans is a key step. When choosing coffee beans, we can choose beans of different origins and roasting degrees according to personal taste preferences. If you like coffee with a strong taste and bitter taste, you can choose beans with a higher degree of deep roasting; if you prefer fresh coffee with a fruity or floral flavor, you can choose beans with a lower degree of medium or light roasting.

Next is the grinding process. In order to ensure that the brewed coffee tastes better, we need to grind the selected beans freshly on site. This can retain the most flavor substances and allow for more complete contact and dissolution between water and powder. The coarseness of the grinding varies for different brewing methods and equipment. For example, for drip coffee, a medium to fine grinding degree is generally selected; for a French press or espresso machine, a coarser powder is required.

Finally, it is the brewing process. Choose different brewing methods according to personal preferences and equipment, such as drip, hand brewing, French press, etc. No matter which method is used, it is necessary to pay attention to controlling the water temperature and water volume, and complete the brewing process within the appropriate time. Before pouring in boiling water, you can use a small amount of warm water to pre-moisten the beans and pre-heat the utensils, which can improve the coffee extraction effect.

Homemade coffee not only allows us to taste the rich and delicious taste, but also allows us to enjoy the fun of the whole process. Bean selection, grinding and brewing are all key steps. You should pay attention to details and give full play to your creativity and imagination in every link. I believe that through repeated practice and attempts, you will find the homemade coffee method that best suits your taste and become an excellent barista.