Coffee beans and coffee trees: a fantastic journey into the world of coffee

Coffee is one of the most popular drinks in the world. It comes from coffee beans, which come from coffee trees. Let's embark on a magical journey and explore this fascinating world.

First, let's learn about coffee beans. They are actually the seeds inside the fruit of the coffee tree. When the fruit is ripe, it is picked and processed through processes such as peeling, fermentation and roasting. These steps not only extract the rich aroma and taste, but also make the beans easier to store and use.

Next, we will go into the mysterious coffee tree jungle to find the answer. Coffee trees, which originated in the Ethiopian plateau in Africa, are now found all over the world and are divided into two main varieties: Arabica and Robusta. Arabica is highly regarded for its high-quality taste; Robusta is widely planted for its strong tolerance and high yield.

Between the dense branches and leaves of the coffee tree, we will find a strange fruit called coffee cherries. These cherries are usually red or yellow, and their appearance is bright and attractive. When they are ripe, farmers will pick them by hand and place them in the sun for natural fermentation. This process not only increases the sweetness and aroma of the beans, but also gives the coffee a unique flavor.

Through the exploration of coffee beans and coffee trees, we have a deep understanding of this fascinating world. It takes many processes to extract the rich aroma and taste from the beans; and it is a challenge to find precious fruits from the dense jungle. However, behind every delicious cup of coffee are countless efforts and wisdom.