Detailed description of the herbal coffee bean plant

Herbal coffee beans are a plant that grows in tropical areas and belongs to the Solanaceae family. This plant usually grows into a small shrub or small tree, usually between 2 and 5 meters in height. The following will introduce the plant characteristics of herbal coffee beans in detail.

First of all, the leaves of herbal coffee beans are dark green and shiny. The leaves are usually ovate or lanceolate with serrated edges. The surface of the leaves is smooth and tough, and feels thick to the touch. These characteristics enable herbal coffee beans to effectively absorb sufficient sunlight for photosynthesis under the sun.

Secondly, under suitable environmental conditions, herbal coffee beans will bloom and bear fruit. The flowers are usually white or light pink and are gathered into dense panicles. Each inflorescence may bloom dozens or even hundreds of small and fragrant flowers. These flowers are composed of five curved petals, with a long stamen and an ovary in the middle. These flowers attract many insects for pollination, which promotes the formation of fruits.

Finally, the berries of herbal coffee beans are the coffee beans we know as coffee beans. When ripe, they are dark red or purple and have a smooth, shiny surface. Each berry usually contains two coffee beans, which are wrapped in a sticky layer inside. This layer is called pectin, and it plays an important role in the coffee production process.

In short, herbal coffee beans are a plant of the Solanaceae family that can grow into small shrubs or small trees in suitable environments. Its leaves are dark green, ovate or lanceolate, and have serrated edges; the flowers are gathered into dense panicles, white or light pink; and the fruits are our favorite coffee beans, which are dark red or purple when ripe and are wrapped in a sticky substance called pectin. The plant characteristics of herbal coffee beans make it one of the favorite sources of coffee.