Gesha coffee bean grading: new title proposal

Gesha coffee beans are a high-quality coffee bean, and their grading is mainly centered on the new title proposal. In the coffee industry, Gesha coffee beans are widely recognized as one of the top quality representatives. The following will introduce the grading of Gesha coffee beans.

First of all, the highest grade of Gesha coffee beans is "Specialty". These beans have been strictly screened and evaluated for excellent quality and taste. They usually come from high-quality producing areas and are carefully cultivated, harvested and processed. Specialty grade Gesha coffee beans have distinct and complex flavor characteristics, such as floral, fruity or chocolate aromas, and have good balance and taste.

Next up are the "Premium" grade Geisha beans. These beans are not as perfect as the Select grade, but they are still of higher quality and taste. They may come from different producing areas or be processed slightly differently, which can lead to slightly different flavors. Premium grade Geisha beans usually have a more balanced flavor, with a softer taste and are easier to drink.

Finally, there are the "commercial" grade Geisha coffee beans. Although these beans are not as high quality as the special and fine grades, they can still be used to make ordinary coffee drinks. Commercial grade Geisha coffee beans may come from multiple producing areas or be a blend of different types of coffee beans, so the flavor will be relatively simple and may have some bitterness or sourness.

In short, Gesha coffee beans are divided into three grades according to their quality and taste: Special, Fine and Commercial. Special is the highest quality Gesha coffee beans with a complex and rich taste; Fine is the second best, slightly inferior in quality and taste; and Commercial is a lower grade but can still be used to make ordinary coffee drinks. No matter which grade, people can enjoy the delicious and fragrant Gesha coffee.