Types and differences of coffee beans: Learn about different coffee varieties and characteristics

Coffee is one of the most popular drinks in the world, both for export and import. The type and characteristics of coffee beans are also important factors that affect the taste of coffee. Coffee beans grown in different regions and climate conditions have different tastes, aromas, and flavors. Here are three common coffee bean varieties and their characteristics.

The first is Arabica coffee beans, which are considered a high-quality, high-value variety. Arabica beans are usually grown in areas with higher altitudes, lower temperatures and moderate humidity, such as Colombia, Brazil and Ethiopia. These beans have a rich and complex flavor with a variety of tastes such as floral, fruity or chocolate. Arabica beans contain less caffeine, so they are easier to digest and are relatively smoother.

The second type is Robusta coffee beans, which are very popular in the commercial market. Robusta is mainly grown in low-altitude roundabouts and tropical regions, such as countries such as Vietnam, Indonesia and Brazil. The characteristics of this bean are higher caffeine content and a stronger and bitter taste. Robusta beans have a strong caramel, nutty or woody aroma and produce more foam in coffee. Due to its strong weather resistance, Robusta beans are often used to make strong and full-bodied espresso.

The third type is Liberica coffee beans, which are one of the least common but also very special varieties. Liberica is mainly grown in Africa and Southeast Asia, such as countries such as the Philippines and Malaysia. These beans are relatively large and have a unique and peculiar flavor, which is often described as having a woody or floral taste. Liberica beans contain a higher water content and require extra care during processing to avoid mold.

In summary, when choosing a coffee that suits your taste, you should consider the flavor differences brought by different varieties. Arabica beans are suitable for people who like delicate taste and aroma, Robusta beans are suitable for people who like strong bitter taste, and Liberica beans are the choice of coffee lovers who pursue unique flavors. No matter what type of coffee lover you are, you can find your favorite flavor by trying different varieties.