The best charcoal-roasted coffee in Hainan, definitely not to be missed!

Best charcoal-roasted coffee in Hainan

Hainan Island is a famous tourist destination in China. It not only has beautiful scenery and rich culture, but also has many delicious foods worth tasting. Among them, Hainan's best charcoal-roasted coffee is definitely a special drink that you cannot miss.

Historical Origins

Coffee, as a globally popular drink, also has a long history in China. On Hainan Island, due to the favorable climate conditions and the local people's love for coffee culture, charcoal-roasted coffee has become one of the most representative and distinctive drinks on this small island.

According to legend, in the late 19th century and early 20th century, as foreign immigrants and businessmen came to Hainan Island to carry out economic activities, they brought in beans from Africa, Arabia and other places for people to enjoy. At that time, due to inconvenient transportation and technical limitations, it did not develop on a large scale.

It was not until the late 1980s, with the rise of domestic and international tourism and Hainan Island’s open policy, that charcoal-roasted coffee began to gain popularity. Local residents and tourists tried this specialty drink, and it gradually became a phenomenon that swept the island.

Production process

The production process of Hainan's best charcoal-roasted coffee is very particular, and each cup needs to be carefully prepared and operated. First of all, the selection of high-quality coffee beans is the key. These beans usually come from famous producing areas around the world, such as Brazil, Colombia, etc.

Then, the production process requires the use of special equipment - wood-fired stoves. This flame stove can provide a stable and evenly high temperature, so that the coffee beans can be evenly heated and release the best flavor.

The next step is blending and brewing. Choose the right proportion according to your personal taste and different types of coffee beans, put them into the filter, add water and brew for a few minutes.

Taste experience

Taste the best Hainan charcoal roasted coffee and you will be conquered by its unique taste. First, it exudes a rich charcoal aroma that makes people linger. Secondly, while leaving a lingering aftertaste in the mouth, you can also feel the mellowness and depth of the coffee beans themselves.

Compared with traditional coffee, Hainan's best charcoal-roasted coffee is more pure and original. It does not have too many added substances and condiments, retaining the most authentic flavor of the coffee itself.

Recommended Shops

There are many charcoal roasted coffee shops worth trying on Hainan Island. One of the most famous and highly recommended is "Fragrant Time". This shop is located in the center of Haikou and is famous for its high quality, fresh brewing and comfortable environment.

In addition, "Wood Flame" is also a shop not to be missed. It offers a variety of types and flavors, and each cup is personally made by experienced and skilled chefs.

Conclusion

Hainan's best charcoal-roasted coffee is an unforgettable specialty drink. It not only represents Hainan's unique coffee culture, but also a pursuit of traditional production technology and original taste. If you have the opportunity to come to Hainan Island, you must taste this delicious charcoal-roasted coffee, which is absolutely not to be missed!