The perfect combination of milk powder and instant coffee makes breakfast more delicious!

The perfect combination of milk powder and instant coffee makes breakfast more delicious!

Breakfast is the most important meal of the day, providing us with the energy and nutrition we need. The perfect combination of milk powder and instant coffee can not only make breakfast more delicious, but also bring us many benefits. In this article, I will introduce the advantages of milk powder and instant coffee, and share how to match them together reasonably.

Advantages of milk powder

Milk powder is a product obtained by dehydrating milk. Compared with liquid milk, it has the following advantages:

1. Easy to store: Due to its low moisture content, milk powder can be stored for a long time without spoiling.

2. Easy to carry: Because of its small and light size, it is very convenient for outdoor activities or travel.

3. Ability to retain nutrients: Despite the dehydration process, most of the nutrients are still present in the milk powder.

Advantages of instant coffee

Instant coffee is a product made by mixing ground coffee beans with water and dehydrating them. It has several advantages:

1. Convenient and fast: Just add hot water and you can immediately enjoy rich and mellow coffee.

2. Long shelf life: Due to the dehydration process, instant coffee can be stored for a long time without losing its flavor.

3. Diverse choices: There are various flavors and brands of instant coffee available on the market to meet the taste and flavor needs of different people.

The beauty of milk powder and instant coffee

The combination of milk powder and instant coffee in breakfast can produce surprising results. First of all, they can complement each other's nutrients. Milk powder is rich in nutrients such as protein and calcium, while instant coffee is rich in antioxidants and B vitamins. The combination of the two can provide comprehensive and balanced nutrition and enhance the body's resistance.

Secondly, the combination of milk powder and instant coffee can adjust the taste. The rich frankincense of milk powder can neutralize the bitter taste of instant coffee, making the whole drink smoother and more delicious. In addition, if you like sweetness, you can also add an appropriate amount of sugar or honey to increase the sweetness.

Finally, milk powder and instant coffee can also increase the excitement of breakfast. Caffeine is a substance that stimulates the nervous system and refreshes the mind. After getting up in the morning, you need a cup of steaming, fragrant instant coffee to wake yourself up. After adding milk powder, this cup of coffee can be more intense and pleasant.

How to match reasonably

In order to properly match milk powder with instant coffee, we need to pay attention to the following points:

1. Choose high-quality products: When purchasing, choose pure milk powder made from high-quality milk without additives, as well as instant coffee with a rich taste and unique aroma.

2. Control the ratio: According to personal taste and preference, you can adjust the ratio of milk powder and instant coffee appropriately. Generally speaking, add about 15 grams of milk powder to each 200 ml cup of instant coffee.

3. Pay attention to the temperature: When brewing instant coffee with hot water, be careful not to overheat it, otherwise it will affect the absorption of nutrients in the milk powder.

Summarize

Using milk powder and instant coffee together for breakfast can make us enjoy a more delicious and nutritious breakfast. They complement each other's nutrition, adjust the taste, and improve the energy after getting up in the morning. Reasonable selection of products and control of proportion are the key. I hope everyone can try this perfect combination and get health and happiness from it!