1. The Origin of CoffeeCoffee is a drink made from ground coffee beans that originated in Africa. According to legend, in the 9th century AD, a shepherd named Kaldi found that his flock became unusually active after eating a plant fruit. He curiously tried the fruit and found that it had a refreshing effect. This is the origin of coffee. 2. Classification of coffee beansCoffee beans are mainly divided into two categories: Arabica and Robusta. Arabica beans are produced less, but of higher quality and more delicate taste; Robusta beans are produced more and are relatively cheap. 3. Common coffee making methodsCommon coffee making methods include drip, espresso, French press, etc. Each method has its own characteristics and applicable scenarios. 4. How to choose coffee that suits your tasteChoosing coffee that suits your taste requires considering factors such as coffee acidity, bitterness, sweetness, and taste. Different coffee beans and production methods will bring different taste experiences. 5. Effects of caffeine on the human bodyCaffeine is a natural stimulant that can refresh the mind and increase attention. However, excessive intake of caffeine may cause adverse reactions such as insomnia and palpitations. 6. How to store coffee beansTo preserve the freshness and flavor of coffee beans, store them in a dry, cool, and airtight container. Avoid exposure to sunlight or contact with strong odors. 7. Who should drink less or no coffee?Pregnant women, breastfeeding women, and people who are sensitive to caffeine or have a history of cardiovascular disease should drink less or avoid beverages containing large amounts of caffeine. 8. How to identify high-quality coffee beansHigh-quality coffee beans usually have a full shape, good luster and no flaws. In addition, smelling its aroma is also an important indicator of the quality of coffee beans. 9. Coffee and HealthModerate coffee consumption can help boost alertness, improve memory, and may reduce the risk of certain cancers and cardiovascular disease. 10. How to make delicious home coffeeHomemade home coffee requires choosing the right coffee beans and making methods, controlling water temperature and soaking time, etc. Through constant trial and error, you can find the recipe that best suits your taste. The above is the first part of a 3,000-word article centered around 100 Questions for Beginners About Coffee: A Complete Guide from Scratch. Please supplement the subsequent content as needed. |
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