LunGO coffee
Coffee is an intoxicating drink. Its aroma and taste can make people happy and refreshed. Among the many types of coffee, lungo coffee has become a favorite choice for many people with its rich and mellow characteristics.
What makes Lungo coffee different from other types
Lungo means "long" in Italian, so Lungo coffee refers to a type of coffee that takes a relatively long time to brew and uses relatively more water. Compared with ESPResso (Italian espresso), Lungo uses more water to brew the same amount of ground coffee beans.
This makes the liquid extracted by Lungo more diluted and has a different taste. In contrast, espresso usually has a thicker and stronger taste.
Lungo brings temptation
So why do more and more people choose Lungo? The reason is simple: it brings a unique temptation-like enjoyment.
First, Lungo coffee takes a relatively long brewing time, which means that the coffee beans are in contact with water for a longer time, so that more aroma and flavor in the coffee are released. This makes Lungo have a rich and complex taste that makes people linger.
Secondly, because more water is used for brewing, Lungo coffee has a relatively soft taste. It does not stimulate the nerve endings in the mouth as strongly as Espresso, and can give people a warm and comfortable feeling after drinking it.
Lungo and different scenes
Lungo coffee is suitable for a variety of occasions. Whether you need a refreshing drink to help you concentrate when you wake up in the morning, or a relaxing drink to relax your body and mind during your afternoon break, or even a deep and mellow drink to indulge in when you meet with friends at night, Lungo can meet your needs.
Whether you enjoy it alone or with a snack or dessert, Lungo coffee can bring you a unique enjoyment. Its aroma and taste will spread in your mouth, making you feel the essence of coffee beans.
Lungo coffee brewing tips
In order to experience the perfect, rich and mellow Lungo coffee, in addition to choosing high-quality coffee beans, the right brewing technique is also very important.
First of all, you need to adjust your grind size according to your personal taste preferences. A finer grind can extract more aroma and flavor; while a coarser grind can reduce bitterness. Therefore, you can adjust it according to your preferences when brewing with an automatic coffee machine at home.
Secondly, the water temperature should be controlled at around 90°C. Too high or too low water temperature will affect the final taste and flavor of Lungo coffee.
Finally, the brewing time is generally recommended to be around 25-30 seconds. This will allow the aroma and flavor of the coffee to be fully released while avoiding over-soaking and causing bitterness.
Conclusion
Lungo coffee has attracted more and more coffee lovers with its rich and mellow characteristics. It brings a unique temptation-like enjoyment that makes people immerse themselves in it. Whether it is a morning refreshment, an afternoon break or an evening party, Lungo can meet your coffee needs.
By mastering the proper brewing techniques, you can easily make perfect-tasting Lungo coffee at home. Let's enjoy this unique and wonderful taste experience together!