The world's top ten coffee beans rankings have been revealed. Which variety do you think will win?

The world's top ten coffee beans rankings revealed

Coffee is one of the most popular drinks in the world, and there are many varieties of coffee beans. Each region has its own unique coffee variety, with different flavors and mouthfeel. There are many excellent coffee bean varieties that are highly respected around the world. Here is a list of the top ten best coffee beans in the world.

1. Kenya AA

Kenya AA is recognized as one of the best high-altitude Arabicas in the world. This select grade of Kenya AA has a pronounced and complex fruit acidity and a rich and fragrant aroma. It often has fruity flavors such as citrus, grapefruit and black currant, accompanied by delicious chocolate flavors.

2. SupRemo, Colombia

Colombian Supremo is the highest grade, best quality, largest and most mature coffee bean in Colombia. It has a full-bodied taste and acidity with aromas of nuts and chocolate. Colombian Supremo is known for its balanced, clear and rich taste.

3. Yirgacheffe, Ethiopia

Ethiopian Yirgacheffe is one of the most famous coffee varieties from Ethiopia. It has a unique and diverse flavor profile, including notes of lemon, jasmine, and tea. The beans often have a noticeable and vivid acidity and are well suited for drip coffee.

4. Santos, Brazil

Brazilian Santos is one of the world's largest, most widely consumed and most reliable coffee beans. It has low acidity, a strong taste and nutty and chocolate-like aromas. Brazilian Santos is often used in blended coffees, but can also be enjoyed on its own.

5. Antigua, Guatemala

Guatemala Antigua is one of the best coffees in Central America. It has a full body and acidity with notes of cocoa, nuts, and fruit. Guatemala Antigua coffee beans are generally considered to be very balanced and complex.

6. Indian Mandheling

Indian Mandheling is one of the most popular Arabica coffees in the world. This coffee bean has a rich and full taste with aromas such as chocolate, spices and nuts. Indian Mandheling is often used to make espresso or latte.

7. Puebla, Mexico

Puebla is one of the most famous and highest quality Arabica coffees in Mexico. It has a soft and balanced taste with notes of caramel, chocolate and nuts. Puebla is great to enjoy on its own or pair with other foods.

8. Royal Tanzania

Tanzania Royal is one of the best coffees in Africa. It has a strong taste and acidity, with aromas such as lemon, black currant and chocolate. Tanzania Royal coffee beans are usually used to make drip coffee or espresso.

9. Indian Mandal

Indian Mandarin is one of the best Arabica coffees from India. It has a balanced and rich taste with notes of cocoa, fruit and spices. Indian Mandarin is suitable for drinking alone or mixing with milk to make lattes.

10. Tarrazu, Costa Rica

Costa Rican Tarraju is one of the best Arabica coffees in Central America. It has a clear and well-defined taste with notes of lemon, chocolate and nuts. Costa Rican Tarraju is great to enjoy on its own or pair with other foods.

The above is a ranking of the top ten best coffee beans in the world, each with its own unique flavor and characteristics. No matter which coffee beans you like, you can try different varieties to find the coffee that best suits your taste.