A collection of unique coffee names from around the world

A collection of unique coffee names from around the world

Coffee is a widely loved drink around the world. Different countries and regions have their own unique names for coffee. These names reflect the local people's understanding and preference for coffee culture, and also show the rich and diverse cultural customs. Let's explore the unique names of coffee around the world.

Italy: Concentrated

Italy is the world-renowned home of espresso. They call the strong and intense espresso "espresso", which comes from the Italian word for "fast". In Italy, people usually enjoy a small but powerful cup of espresso in the morning or afternoon.

France: Latte

The French have a deep affection for latte. They call the coffee made by mixing milk and espresso with a soft milky flavor and covered with fine milk foam "café au lait", which means "coffee and milk" in French. Latte is an indispensable part of the daily life of the French, and they like to enjoy it with various pastries and breads.

Türkiye: Capachino

The Turks have a long history and deep feelings for coffee. They call the drink consisting of espresso, milk and foam "kahve", which comes from Arabic. In Turkey, cappuccino refers to a special kind of coffee with a strong flavor and topped with cocoa powder or cinnamon powder.

United States: American

The United States is one of the world's largest coffee consumption markets, and they are very proud of their unique style of Americano. Americano is made by mixing espresso with a large amount of hot water, and usually adding a small amount of milk or sugar to adjust the taste. Americans usually enjoy a cup of hot Americano in the morning or afternoon to refresh themselves.

Brazil: Cappuccino

Brazil is one of the world's largest coffee producers, and they have a special love for cappuccino. In Brazil, cappuccino is made by mixing equal proportions of espresso, milk and foam. This drink is often used as a companion to breakfast or afternoon tea, shared with family and friends.

Ethiopia: Buna

Ethiopia is one of the birthplaces of coffee, and they are very proud of their own specialty coffee. Ethiopia calls the traditional coffee made from freshly ground coffee, which has a floral and fruity aroma and a slightly sweet taste, "buna". In Ethiopian culture, buna is not only a drink, but also a symbol of social interaction and friendship.

Colombia: Tassaja

Colombia is one of the most famous coffee producing regions in the world, and they have a deep affection for their own coffee. In Colombia, people call freshly ground coffee with a mild acidity and balanced taste "tasa DE café", which means "a cup of coffee" in Spanish. Tasaja is an indispensable part of Colombians' daily life, and they usually enjoy a cup in the morning or afternoon to start the day.

India: Luji

India is a country with a rich tea culture, but also loves coffee. However, they also love luggy, a special drink that is rich in flavor, spiced with spices such as cinnamon and cardamom, and mixed with milk. This drink is considered a nourishing drink that provides a warm and comforting feeling, and is particularly popular in the winter months in India.

Summarize

The above introduces the unique names of coffee from all over the world. Each country and region has its own unique understanding and preference for coffee. These names are not just a name, but also a reflection of culture and human touch. No matter where you are, by tasting local specialty coffee and understanding the stories behind it, you can better experience the lifestyle and cultural heritage of the local people.