A guide to choosing coffee without creamer

A guide to choosing coffee without creamer

Coffee is a must-have drink for many people every morning. It can refresh the mind and increase concentration. However, many coffee products on the market are added with non-dairy creamer to increase the taste and milky flavor. For some people who pursue a healthy lifestyle, coffee without non-dairy creamer is more popular. This article will introduce you how to choose coffee without non-dairy creamer.

1. Choose the original flavor

When buying coffee, first check whether the product packaging clearly states "no additives" or "pure original flavor." This means that the coffee has no additional ingredients, including non-dairy creamer. If you can't find such a mark, you need to read the ingredient list carefully to determine whether there are any additives.

2. Choose beans from a single origin

Single-origin beans usually have a unique and strong flavor and are more likely to maintain their original taste. Compared with blended beans, single-origin beans are more likely to have no non-dairy creamer added. Therefore, when choosing coffee, you can give priority to single-origin coffee beans.

3. Grind your own coffee beans

Buying whole coffee beans and grinding them yourself is a good way to ensure that there is no creamer. Pre-ground coffee often has some moisture-proofing and other ingredients added to extend its shelf life. Also, freshly ground coffee is more likely to retain its original flavor and taste.

4. Choose no-additive condiments

Some commercially available instant coffee products add various condiments to enhance the taste and aroma, including non-dairy creamer. Therefore, when buying instant coffee, choose products that are clearly marked as "no added condiments".

5. Use special processing technology

Some special processing techniques can help remove or reduce extra ingredients such as non-dairy creamer. For example, processes such as washing, sun drying or freeze drying can provide a purer coffee taste. Therefore, when buying coffee, you can pay attention to whether the special processing process is mentioned on the product packaging.

6. Choose organic certification

Organically certified coffee usually does not contain any chemical substances such as non-dairy creamer. No chemical pesticides or synthetic fertilizers are used in the cultivation of organic coffee beans, which ensures the purity and quality of the beans. Therefore, when buying coffee, you can give priority to organically certified products.

7. Make your own brew

One last tip is to brew your own coffee. It’s a real treat to brew a nice cup of black coffee at home using ground beans manually, and you have complete control over the additives and taste.

In short, if you want to choose coffee without non-dairy creamer, you can make your purchase based on the above points: checking the packaging label, choosing beans from a single origin, grinding them yourself, no added seasonings, special processing techniques, organic certification, and brewing them yourself can all help you find coffee that suits your taste.