Coffee Varieties: Taste the Aroma and Delicacy of Coffee from Around the World
Coffee is a drink loved all over the world. It has a wide variety of types and flavors. Whether you like a strong and mellow flavor or a light and soft one, you can find a choice that suits your taste in the world of coffee. Here are some common types of coffee.
1. Arabica
Arabica coffee is considered one of the highest quality and most popular coffees. It has a lower caffeine content and higher acidity, which gives it a unique and aromatic taste. Arabica beans are usually grown at high altitudes in countries such as Colombia, Brazil, and Ethiopia.
2. Robusta
Robusta beans are easier to cultivate than Arabica beans and have a higher caffeine content and bitter taste. It is usually used to make strong Italian coffee and blended coffee with higher caffeine content. Robusta beans are mainly produced in countries such as Vietnam, Indonesia and Brazil.
3. Cappuccino
Cappuccino is an Italian coffee drink made up of equal parts espresso, steamed milk, and foamed milk. It is known for its rich and smooth taste and is often enjoyed in the morning or at tea time.
4. Latte
Latte is a drink made by mixing espresso with a large amount of steamed milk. It has a rich and delicate taste, suitable for people who like light taste but do not want to give up the rich aroma.
5. Americano
American coffee is a drink made by mixing espresso and hot water in a 1:1 ratio. It has a light taste and low caffeine content, suitable for people who like light taste.
6. Espresso
Espresso is a drink made by forcing finely ground coffee beans through pressurized water. It has a rich, intense taste and aroma and is often used to make other Italian coffee drinks.
7. Iced Latte
Iced latte is a cool summer drink made by adding ice cubes to latte drinks. It retains the smooth and soft characteristics of latte and brings a cool and refreshing taste.
8. Guatemala
Produced in the Central American country of Guatemala, Guatemala is considered one of the finest Arabica beans in the world. It is prized around the world for its bright, aromatic and smooth characteristics.
9. Kenya
Kenyan coffee is known for its strong acidity and fruity flavor. It is grown in high altitude areas such as Narobi and Kilifi in Kenya and is considered one of the best Arabica beans in the world.
10. Brazil
Brazil is one of the world's largest coffee producers, accounting for more than one-third of the global market share. Brazilian coffee is generally low in acidity and has a balanced taste, making it suitable for making various types of coffee.
Conclusion
No matter what flavor you like or which country the coffee beans come from, the rich and diverse coffee varieties can always satisfy your pursuit of strong aroma and delicate taste. Savor the wonderful experience brought by different flavors and cultural characteristics from all over the world, and enjoy every unique and delicious cup of coffee.
