List of equipment needed for a small coffee shop

List of equipment needed for a small coffee shop

Before opening a small coffee shop, it is very important to prepare the necessary equipment. These equipment will directly affect the coffee quality and customer experience of your Delong coffee machine. The following is a list of equipment needed for a small coffee shop to help you better plan and prepare.

1. Coffee machine

First of all, a high-quality coffee machine is essential. It will become your core tool for making various types of coffee drinks. It is very important to choose a machine that suits your needs and budget.

There are many different types and sizes to choose from, including semi-automatic, fully automatic, pour-over, and more. Choose the machine that best suits your needs based on what style and volume of coffee drinks you plan to serve.

2. Bean grinder

The grinder is used to make freshly ground beans into powder for use in the brewing process. Freshly ground beans can ensure a better taste and release more aroma.

Choosing a high-quality grinder is very important because it will directly affect the taste and quality of your coffee. Choose a grinder with the right size and function based on the amount of coffee you plan to make every day.

3. Milk frother

If you plan to offer a variety of milk frothed drinks, such as cappuccino or latte, then a good and efficient milk frother is essential. It can quickly produce thick and soft milk foam and provide customers with better taste and visual enjoyment.

It is important to choose a milk frother that is easy to operate, easy to clean and durable. Also consider how many cups of milk frothed drinks you plan to make every day to choose the right size and power level.

4. Water filter

Water is one of the most important ingredients in brewing coffee, so it is very important to use clean, pure water. Installing a high-quality water filter that meets local water quality standards can ensure that you are using high-quality water to make coffee.

Water filters can remove impurities and harmful substances such as chlorine from water, providing better coffee taste and quality. It is very important to choose a water filter that suits the needs of your cafe and the local water quality conditions.

5. Storage devices

To keep your coffee beans fresh, you need some suitable storage equipment. These equipment can help you prevent the beans from being exposed to adverse factors such as air, light or humidity, thereby preserving their taste and aroma.

It is very important to choose a storage container that has a good seal and is easy to operate and clean. Also consider how much beans you plan to use every day to choose a storage device of appropriate size.

6. Other auxiliary equipment

In addition to the main equipment listed above, there are some other auxiliary equipment that need to be considered:

• Weighing scale: used to accurately measure the amount of ground beans or materials needed for brewing.
• Thermometer: Used to monitor brewing water temperature to ensure it is within the appropriate range.
• Stirring sticks and spoons: Used to stir coffee drinks or add flavorings.
• Cleaning tools: including brushes, rags, detergents, etc., used to keep the equipment sanitary and clean.

The above is a list of equipment needed for a small coffee shop. Choose the equipment that best suits your coffee shop based on your budget and needs, and make sure they are all high-quality and easy to operate, maintain, and clean. This will help you provide better tasting and quality coffee and attract more satisfied customers.