How to make instant coffee delicious? Here are some quick tips to make it delicious and stylish

I believe everyone is familiar with coffee. In fact, coffee itself is a foreign drink, and its status is equivalent to that of tea in China. However, with the development of society, coffee has now begun to enter people's lives. Moreover, coffee has the effect of refreshing the mind, so more and more people rely on coffee to refresh themselves. There are two types of coffee: freshly ground and instant. Freshly ground coffee is more delicious, but most people do not have much time to make freshly ground coffee, so instant coffee has become the choice of many people.

Many people like to have a cup of coffee every day. If they don't drink it, they will feel exhausted! The coffee in the coffee shop tastes good, but the price is not cheap! Today, I will recommend you how to make your instant coffee taste more delicious and fragrant!

Tip 1: Coffee with milk

I believe many people are familiar with this method. The reason why instant coffee is not good is mainly because the aroma and taste of instant coffee are worse. However, adding some milk to instant coffee sounds like a simple method, but after adding it, you will find that the instant coffee becomes very fragrant and tastes much better. Although adding milk sounds boring, if you really do this, you will find that the effect is super good, and it tastes like the coffee sold in a cafe.

Tip 2: Instant coffee with ice cubes

A cup of iced coffee in the summer is definitely a good choice. Many people drink coffee to refresh themselves. If you add some ice cubes, the cool and refreshing feeling will instantly make people feel more energetic!

Tip 3: Instant coffee plus chocolate powder

Do you like mocha? Are you addicted to the blend of coffee and chocolate? In fact, you only need to soak cocoa powder or cocoa chocolate sauce with instant coffee, then pour hot water, stir evenly, and add fresh milk. A cup of hot mocha will come out, which will immediately upgrade your instant coffee to a higher level.

Tip 4: Add salt to instant coffee

Adding a little salt to coffee, especially natural sea salt, can effectively suppress the sourness of coffee and make the taste softer.

Tip 5: Cold Brew Coffee

Some people prefer to drink instant coffee directly and don't like to add ingredients. Here, the editor recommends "Vilavie" cold brew coffee. "Vilavie" cold brew coffee is extracted from coffee beans after extracting coffee concentrate, and then vacuum-frozen at -40℃. Ultra-low temperature freezing can preserve the flavor and taste of coffee intact, and can lock in the nutrients of coffee itself. The coffee produced in this way has a rich aroma and a pure taste. You can drink pure coffee without adding ingredients or grinding it.

Finally, let me tell you that the water temperature for brewing instant coffee is best controlled between 80-90 degrees. If the water temperature is higher than 90 degrees, the coffee tastes bitter, while if the water temperature is lower than 80 degrees, the coffee tastes more sour. If the water temperature is too high or too low, the aroma of the coffee cannot be fully released, and you cannot drink good instant coffee.