Some secret recipes for coffee and milk tea

Some coffee recipes:

1. Royal Coffee:

Preparation method:

1. First brew 90cc of hot Blue Mountain coffee and pour it into a preheated porcelain cup.

2. Place a royal spoon (a spoon with exquisitely patterned edges on both ends or a slightly shallower spoon) horizontally on the cup, pour brandy on the spoon and light it.

3. Pour the brandy with the lit blue flame into the glass and you can enjoy it.

2. Cappuccino

Material:

Espresso machine method: 7 grams of coffee powder, 50cc of water, 50cc of hot milk, appropriate amount of milk foam

Coffee making method: 18g coffee powder, 120cc water, equal amount of hot milk, appropriate amount of milk foam

practice:

1. Prepare frothed hot milk

2. Pour half coffee and half hot milk into the cup

3. Top with milk foam

How to make beauty milk tea:

It has the fragrance of milk, the sweetness of black tea, and the softness and freshness of osmanthus and rose. The fragrance has connotation and the taste has depth. This is the charm of milk tea. It is hard not to love it!

1. Sago Milk Tea

Ingredients: a bag of black tea, 1/2 cup of tapioca pearls, and some milk.

practice:

1. Soak the tapioca pearls first, put them into boiling water, stir and cook until transparent, drain and set aside.

2. Boil the milk in a pot and add black tea to soak.

3. Pour the brewed milk tea into a teacup, then add the cooked tapioca pearls and stir well before drinking.

Ps: Milk tea with tapioca pearls has the same effect as pearl milk tea, except that the "pearls" are smaller.

2. French Rose Milk Tea (whole bucket milk tea):

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