16 coffee recipes, foodies should collect them

Swiss Iced Coffee: This nutritious, high-calorie iced coffee is very effective in replenishing physical strength and boosting spirits. It has a sweet and rich taste that suits the tastes of most people.

Features: Rich in nutrition, mellow and fragrant, it is a sweet iced coffee that caters to the tastes of the general public.

Tips: The added cinnamon powder should be mild and aromatic to reduce the fishy smell of egg yolk. Do not add too much brandy.

Taste: Fragrant, sweet

Ingredients: 1 egg yolk, 1/2 OZ honey, 1/3 OZ brandy, a little cinnamon powder, 1 small ball of chocolate ice cream, some iced coffee, some fresh cream, some coffee beans, some crushed ice.

Procedure: First, beat 1 egg yolk in a blender. Then pour in 1/2 OZ honey, 1/3 OZ brandy, a little cinnamon powder and 1 small ball of chocolate ice cream. Then add an appropriate amount of sweetened iced coffee and mix well. After completion, pour into a cup, add a layer of fresh cream on top, and put a few coffee beans on top.

Suitable drinking time: Spring and autumn fashion surfing period

Holiday romance: Coffee with the aroma of fruit wine is like a summer romance, lingering in memories...

Features: Add special-flavored fruit wine, which has a strong aroma.

Tip: Be precise with the amount of wine and don't add too much.

Taste: Fragrant

Ingredients: 1 cup of Italian coffee, 1/4 OZ of Amaretto, 1/4 OZ of Sambuca or Anisette, appropriate amount of fresh cream, and a sugar packet.

Procedure: Fill the Italian coffee cup to about 70%, add 1/4 oz almond liqueur and 1/4 oz aniseed liquor, then add a layer of fresh cream on top and serve with a sugar bag.

Suitable drinking time: night

Cherry Iced Coffee: The elegant flavor of cherry is worth your careful tasting. The combination of the aroma and sweetness of ice cream, brandy and iced coffee is unforgettable and suitable for people with the most discerning taste.

Features: The crushed cherries are fragrant and are the protagonist of this iced coffee. It is worth your careful tasting.

Tip: Maybe just choose one red or green cherry to blend.

Taste: Fragrant, sweet, strong

Ingredients: 5 red cherries, 5 green cherries, 5 OZ fresh milk, 1 small ball of vanilla ice cream, 1/2 OZ brandy, appropriate amount of iced coffee, appropriate amount of crushed ice.

Procedure: Put 5 red cherries, 5 green cherries, 5 OZ fresh milk, 1 small ball of vanilla ice cream, 1/2 OZ brandy, and sweetened iced coffee into a blender and blend. Pour into a cup.

Suitable drinking time: all day

Lucia Hot Coffee: The sweetness of orange jam is like the passion of summer, and the strong aroma of vodka makes this coffee mellow and sweet, suitable for men to drink

Features: The combination of orange marmalade and vodka makes this coffee mellow and sweet, suitable for men.

Tip: Use the right amount of ingredients.

Taste: Fragrant and sweet.

Ingredients: 1 cup of hot coffee, 1 tablespoon of orange marmalade, 2 orange slices, appropriate amount of fresh cream, 1/4 OZ of vodka and sugar packet.

Procedure: Fill a cup of hot coffee about 70% full, add 1 tablespoon of orange marmalade, 1/4 oz of vodka, add a layer of fresh cream on top, then place 2 orange slices cut in half, add a sugar packet and serve.

Suitable drinking time: after meal

Melange Coffee: Melange means mixture in French. It is a Viennese style hot coffee made by mixing the same amount of coffee and milk.

Espresso machine method: 7 grams of coffee powder, 60cc of water, appropriate amount of milk

General coffee making method: 18 grams of coffee powder, 120cc of water, appropriate amount of milk

Preparation method: 1. Pour the brewed coffee into the cup

2. Heat the same amount of milk as the coffee and stir with a frother before it boils.

3. Gently add it to the coffee before the foam disappears.

Vienna Coffee: Enjoy a comfortable and mild coffee in a charming season: Vienna Coffee This Vienna coffee has a unique way of drinking. Without stirring, it starts with cold cream, which feels very comfortable, then drinks hot coffee, and finally feels the sweetness of sugar, with three different tastes.

Preparation method: Pour 3 teaspoons of coffee sugar or coarse sugar into a cup, then pour in dark roasted coffee, and then add 2 tablespoons of cream to float on top.

Jam coffee: a fancy coffee popular in Europe and America. It is simple to make and the ingredients are readily available. It is a good choice as breakfast, snack or after-meal coffee!

Features: You can add your favorite jam, strawberry, grape, orange... all are OK, sweet and delicious.

Tips: You can also use fresh strawberry pieces to make strawberry jam for better results.

Taste: sweet.

Ingredients: 1 cup of hot coffee, jam (any kind), sugar packet.

Procedure: Fill 80% of a cup of hot coffee, add 1 tablespoon of your favorite jam, and serve with a sugar packet.

Suitable drinking time: after meal

Masa Gran Coffee:

Ingredients: 100cc coffee, 5g fine sugar, 40cc red wine, 1 lemon slice and 1 cinnamon stick.

Preparation: Pour coffee and granulated sugar into a cup, shake slowly, add warm wine and shake slowly again, and place lemon slices and cinnamon sticks on top.

Flavor characteristics: Red wine and coffee are mixed into a beautiful color. Not only is the color beautiful, but the taste is also very distinctive.

Yuanyang Coffee: A new type of coffee popular in Hong Kong. It is named "Yuanyang" because it is a half-and-half combination. Coffee is a hot drink, and black tea is a warm drink. The combination of the two can be naturally blended and promote health. The complementary effects can meet the needs of all parties.

Features: Coffee is a hot drink, while black tea is a warm drink. Mixing the two can maintain health.

Tips: Make sure the coffee is brewed to the right strength, and the brewing time of black tea should be appropriate, no more than 3 minutes, to prevent bitterness. Black tea can be replaced with milk tea or served with flowers or fresh cream.

Taste: bitter, mellow, strong.

Ingredients: half cup of hot coffee, half cup of hot black tea, sugar bag.

Procedure: Heat half a cup of hot coffee and half a cup of heated black tea, add a sugar packet and serve.

Suitable drinking time: all day

Green Tea Coffee: A new popular coffee with a healthy orientation, with a light green tea aroma and a strong oriental flavor. You might as well try it!

Features: Made from green tea powder imported from Japan, it has a unique green tea aroma and sweet taste.

Tips: Green tea powder has health benefits and the amount can be increased or decreased as desired.

Taste: bitter, mellow, fragrant

Ingredients: 1 cup of espresso, a sugar packet, some fresh cream, and a little green tea powder.

Procedure: Fill a cup of espresso about 80% full, add a layer of fresh cream on top, sprinkle with a little green tea powder, and serve with a sugar bag.

Suitable drinking time: all day

Vanilla coffee: A cup of hot coffee in winter, coupled with the warm aroma of vanilla, makes people can't help but have another cup...!

Features: Suitable for popular tastes.

Tip: Grind the vanilla flakes into a powder before adding to the coffee.

Taste: Fragrant.

Ingredients: 1 cup of hot coffee, 1-2 vanilla slices, sugar bag.

Procedure: 1 cup of hot coffee for about 8 minutes, add 1-2 pieces of ground vanilla slices and mix well, add a sugar bag and serve.

Suitable drinking time: all day

Beer coffee: This person who ordered hot coffee according to the menu saw the guest at the next table drinking cold beer and wanted to drink it, so he asked the guest for some and poured it into the coffee cup. It is said that this is how adding beer to hot coffee became popular. It has the feeling of warm coffee.

Preparation method: Add ice beer to medium-roasted coffee. It is best not to add sugar to the coffee at this time.

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