Tips for making instant iced American coffee

The secret to making instant coffee iced Americano is the perfect combination of simplicity and skill. Use high-quality instant coffee, add ice cubes, pour in the right amount of hot water, and stir quickly until completely dissolved. The secret is to choose the right instant coffee and adjust the water temperature to ensure that the rich taste of the coffee and the cooling effect of the ice cubes complement each other. Instant coffee iced Americano, simple but flavorful, is an ideal choice for busy lives.

In busy urban life, coffee has become a daily necessity for many people. Instant coffee has become the only choice in fast-paced life because of its convenience and efficiency. In the hot summer, a cup of iced American coffee is a great way to relieve the heat. How to make a delicious cup of iced American coffee with instant coffee?

We need to make a premise clear: although instant coffee has an advantage in convenience, it is indeed lacking in flavor and taste compared to coffee ground on site. However, as long as we master some techniques, we can make instant coffee shine with new charm.

Material preparation

Instant coffee powder

Ice cubes

Hot water

Milk or creamer (optional)

Production steps

Step 1: Prepare the coffee powder

Prepare an appropriate amount of instant coffee powder according to personal taste. If you like a strong taste, you can add a little more coffee powder; if you like a softer taste, you can reduce it appropriately. You can also choose whether to add condiments such as sugar or creamer according to personal preference.

Step 2: Make hot coffee

Pour the prepared coffee powder into a cup, add an appropriate amount of hot water, and stir thoroughly with a stirring stick to allow the coffee powder to completely dissolve. This step is very critical. The temperature of the hot water will affect the taste and aroma of the coffee. If the hot water temperature is too high, it may cause the coffee powder to be too bitter; if the temperature is too low, the aroma of the coffee cannot be fully released. It is recommended to control the hot water between 85℃-90℃.

Step 3: Add ice cubes

Pour the prepared hot coffee into the pre-prepared ice cubes and cool it quickly. The purpose of this step is to allow the ice cubes to quickly absorb heat and cool the coffee quickly, while also maintaining the taste and aroma of the coffee. It should be noted that you should not use too much ice cubes to avoid diluting the concentration of the coffee.

Step 4: Adjust the taste

According to personal preference, you can add milk or creamer to adjust the taste and flavor. The addition of milk can make the coffee taste smoother, and creamer can increase the richness of the coffee. You can also add sugar or other sweeteners according to personal taste. It should be noted that since instant coffee itself has a certain sweetness, you should add seasonings in moderation to avoid over-sweetening.

Production Tips

1. Choose the right instant coffee : Different instant coffee brands and flavors have their own unique flavors and characteristics. When making iced Americano, choose instant coffee that suits your taste.

2. Control the water temperature : Water temperature has a crucial impact on the taste and aroma of coffee. You must control the temperature of the hot water to make delicious iced American coffee.

3. Stir at the right time : After adding ice cubes, stirring at the right time can allow the ice cubes to absorb heat faster, cool the coffee quickly and evenly, and allow the added condiments to better blend into the coffee.

4. Pay attention to the choice of ice cubes : try to avoid using ice cubes that are too large or too dirty to avoid affecting the taste and visual effects.

A delicious cup of instant coffee iced Americano is ready! Although it is simple and quick, the skills involved cannot be ignored. Only by mastering the correct production method can you enjoy delicious iced Americano at home that is comparable to that in a coffee shop. Try it now!