Types and names of coffee, explore the diverse charm of the English coffee world

There are many types of coffee with different names, which contain rich cultural charm. From classic latte and mocha, to strong American coffee and classic espresso, to unique cold brew and nitrogen coffee, each has its own unique taste and production method. Exploring the English coffee names not only allows people to feel the diverse charm of coffee, but also allows people to taste the unique flavors of different regions and cultural backgrounds. Every cup of coffee is a journey to explore unknown taste buds.

In busy modern life, coffee has become a daily necessity for many people. There are many types of coffee, each with its own unique charm and flavor. This article will take you into the world of English coffee and explore the names of various coffees and the stories behind them.

1. Espresso

Espresso, which means "quick", is an Italian word that refers to a method of using high-pressure steam to make ground coffee powder into a small volume of espresso. This coffee has a rich taste and a thick taste layer. It is the basis of many coffee drinks. It is also one of the most common types of coffee in coffee shops such as Starbucks.

2. Latte

Latte, which means "milk" in Italian, is a classic combination of Italian coffee and milk. Its name comes from its production method: mixing equal amounts of espresso and milk to create a unique golden ratio. Latte is loved for its silky texture and mellow flavor, and has become the drink of choice for many people.

3. American coffee: AmerIcano

Americano, as the name suggests, is a type of coffee with American-style characteristics. It is made by adding hot water to espresso. It has a softer taste and a higher caffeine content. The name of Americano reflects its simple and bright style, and also reflects Americans' unique understanding of coffee.

4. Pour Over

Pour Over is not the name of a specific type of coffee, but a method of making coffee. It emphasizes the process of making coffee by manually controlling factors such as water flow and water temperature. This production method makes each cup of coffee unique and full of craftsmanship. Due to its unique production process and taste, Pour Over has become increasingly popular among coffee lovers in recent years.

In addition to the above-mentioned common English coffee names, there are many other distinctive types of coffee, such as cappuccino, mocha, ice drip, etc. Each type of coffee has its own unique production process and flavor characteristics, which brings rich choices for coffee lovers. Behind these English coffee names are rich cultural connotations and stories, reflecting people’s love and pursuit of coffee.

In the world of English coffee, each type of coffee has its unique status and value. They are not only our daily drinks, but also a part of our lives, accompanying us through every important moment. Whether it is the first cup of coffee in the morning to awaken the spirit, or the pleasant time spent with friends in the afternoon, we cannot do without these colorful types of English coffee.

When we taste these different types of English coffee, we are also experiencing different attitudes towards life and emotional expressions. Each cup of coffee carries a different story and emotion, allowing us to find a moment of tranquility and enjoyment in our busy lives. Exploring the types and names of English coffee is not only a feast for the taste buds, but also a journey of the soul.