Manual brewing of capsule coffee combines convenience and quality

Capsule coffee can also be brewed manually. Remove the metal cover on the capsule, put the capsule into the cup, and gently crush the coffee powder in the capsule with a spoon. Then add an appropriate amount of hot water and stir with a spoon. When the coffee powder is fully dissolved, you can enjoy it. Manual brewing of capsule coffee is not only simple and easy, but also can retain the quality and taste of capsule coffee, allowing convenience and quality to coexist. Manual brewing can also adjust the concentration and taste according to personal taste, which is more flexible and convenient.

In this fast-paced era, capsule coffee is loved by consumers for its convenience, but have you ever thought that while pursuing efficiency, we can also retain our insistence on quality? I will share with you a manual brewing method for capsule coffee, so that you can enjoy a coffee experience comparable to that of a professional coffee shop at home.

1. Preparation

We need to prepare some basic tools and materials:

1. Capsule coffee: choose your favorite flavor.

2. Manual brewing utensils: such as hand brewing pot, sharing pot, etc.

3. Filter paper or filter: ensure that coffee grounds do not flow into the cup.

4. Hot water source: It is best to use hot water that has just been boiled.

5. Grinding tools: In order to obtain the best brewing effect, it is recommended to use a manual coffee bean grinder to grind the capsule coffee into appropriate particle size.

2. Brewing steps

(1) Grinding capsule coffee: Insert the capsule coffee into a manual grinder, adjust the particle size and grind it into powder.

(2) Prepare the utensils: Clean the hand brewing pot or sharing pot, put in filter paper or filter mesh, and place it where the water is collected.

(3) Measure the coffee powder: Depending on personal taste, it is generally recommended to use 15-20 grams of coffee powder. Pour the coffee powder into a hand brewing pot or sharing pot and shake it gently to evenly distribute the powder.

(4) Pour hot water: Slowly pour the freshly boiled hot water into the hand brewing pot or sharing pot, making sure the hot water is evenly sprinkled on the coffee powder. You can hear the sound of the water and coffee powder interacting with each other, as if telling a beautiful melody.

(5) Waiting for extraction: Cover the lid of the hand brewing pot and allow the coffee powder to fully contact with the hot water. Extract for a while. This time can be adjusted according to personal taste. The extraction time for medium-coarse coffee powder is about 2-3 minutes.

(6) Pour the coffee: When the coffee starts to drip, pour it into the prepared cup. Be careful to control the pouring speed to avoid too fast a flow rate that makes the coffee too bitter. You can also add milk, sugar and other condiments according to your personal preference.

3. Brewing skills

1. Water temperature control : The manual brewing method of capsule coffee has high requirements for water temperature. It is generally recommended to control it between 90-96 degrees Celsius. Too high water temperature will make the coffee too bitter, while too low water temperature will make the coffee too sour and astringent.

2. Coffee powder to water ratio : The appropriate coffee powder to water ratio is an important factor in ensuring the taste of coffee. Too much water will make the coffee taste light, while too little water will make the coffee too strong. It is recommended to adjust according to the recommended amounts in the above steps.

3. Stir evenly : During the water injection process, you can stir the coffee powder and hot water appropriately to make the extraction more uniform, but be careful not to stir excessively to avoid producing too much foam that affects the taste.

4. Enjoy the delicious taste

When you complete the above steps, a cup of fragrant capsule coffee is ready. You can enjoy this delicious taste leisurely at home and feel the unique charm of capsule coffee and manual brewing. In this wonderful time where convenience and quality coexist, leave yourself a sense of peace and comfort.

In the brewing process, we are not just making a cup of coffee, but also enjoying the beauty of life. Every subtle movement contains the persistence of quality and the love of life, allowing us to pursue convenience while not forgetting to appreciate the beauty of life.