New discovery! Instant coffee has so many harmful effects! Share this with your coffee drinking friends!

Nowadays, more and more people drink coffee. When they feel sleepy or tired, they will drink a cup of coffee. But many people drink instant coffee. Here is a reminder to coffee lovers: although instant coffee is simple and fast, don't drink it too much.

Real coffee enthusiasts all drink freshly ground coffee, so if you want to progress from a coffee lover to a coffee enthusiast, start by drinking freshly ground coffee.

And the most important thing is that the coffee beans in instant coffee are all carefully selected by various brands, that is, "discarded products". These "discarded products" have cost money for coffee brands. After all, they are coffee beans. In order not to waste them, they are used to make instant coffee.

I believe many coffee enthusiasts know that the price of instant coffee is very popular. However, the price of fine coffee beans is about 100 yuan per cup.

Instant coffee is a chemical product, and some of its original nutrients are lost during the production process. In addition, acrylamide is produced during the production process of coffee, which is a known carcinogen.

Therefore, as long as you have time, try to go to a cafe to drink freshly ground coffee or make your own freshly ground coffee. This is not only of better quality, but also has many benefits for the body!

Instant coffee is produced from coffee beans discarded from fine coffee. During the process, some of the aromatic components will be lost, resulting in a poor taste. Therefore, it is not as rich and pure as directly roasted and ground coffee. During factory production, flavors will be used to make up for the lost aroma, so edible flavors will be added.

Therefore, everyone must not consume excessive amounts of instant coffee.