It beats instant coffee! It is a benefit for those who are in the late stage of "lazy cancer", or a coffee shop that can be put in your pocket!

The place where coffee is most needed,

No one can doubt the fit of the office.

A cup of coffee in the morning is used to wake up the chaotic brain.

A cup of coffee at noon is used to cleanse the stomach after a full meal.

A cup of coffee in the afternoon is used to save the tired soul.

Even in a meeting, coffee cannot be saved.

Xiao Feijun needs two cups of coffee almost every day when he is working so hard.

After all, like many people, my experience with coffee is just about "drinking".

The coffee shop I usually like to drink is not near my home or work.

I can't accept instant coffee saturated with saccharin and creamer, let alone expensive coffee machines.

Photo: Wlyuanh

It can satisfy you with the rich aroma and taste of freshly ground coffee.

At the same time, drip coffee, which is easy to brew, is becoming more and more popular.

Portable and high-quality, use the hanging ear bag to complete the deliciousness of the cafe

The biggest feature of the coffee drip bag is its convenience, especially when you don’t have enough time or don’t have all the utensils at hand, its benefits are evident!

When you are out and about, a cup of good coffee makes the journey more comfortable. For example, if you are on a business trip or traveling, if you go to a big city, you can find a favorite coffee shop and enjoy the leisure time, but you really don’t want to settle for the capsule machine (or even instant coffee) in the hotel! If you go to the countryside, into the mountains, or go camping, where can you drink it? It’s better to carry a small bag with you or make it yourself, so that you can have enough food and clothing!

Home life makes ordinary days sparkle. After all, you can make yourself a cup of coffee in 3 minutes at breakfast to wake up the energy of the day. Its design can be said to cover the functions of beans, grinders, electronic scales, filter cups, and filter paper. As long as you have hot water and a cup, you can enjoy a cup of sweet coffee at any time.

Moreover, the taste of the coffee drip bag is very close to freshly ground brewed coffee . The coffee is brewed by dripping, and the sourness, sweetness, bitterness, mellowness and fragrance of the coffee are perfectly reflected, which is also the place where instant coffee cannot match. In the industrial synthesis process of instant coffee, the nutrients and health benefits of coffee beans are lost, and additives such as non-dairy creamer that are not good for health are added.

In addition to being portable and having good coffee quality , drip coffee bags can also provide a wide range of flavor options. As a person who "would die if he didn't drink coffee", Xiao Feijun has brought you a combination of drip coffee from twelve major origins !

Coffee drip bags from 12 producing areas to satisfy your coffee addiction

These 12 coffees can show the differences brought by different production areas, different processing methods, and different varieties. It turns out that coffee can be so colorful! Rich dark chocolate flavor and rich fruity flavor are waiting for you to try! These are all good flavors that you can't get from ordinary drip bags.

(PS: If you want to see the specific flavor description, you can check the product purchase page)

Its packaging is a simple black box, which contains bags of individually wrapped coffee bags made of environmentally friendly kraft paper. The internal preservation layer is made of reflective heat-insulating aluminum film to ensure the long-lasting freshness of the coffee. Each model is marked with the region it comes from, taste characteristics, processing methods, degree of roasting, etc.

The freshness of the coffee determines the taste of the drip bag. Each bag of coffee is freshly roasted within 3 days and ground from 100% original imported Arabica coffee beans.

You don't need professional coffee equipment. When you have time, you can taste them carefully. Most of the time, you just grab a pack and brew. In fact, the 12 mixed packs are the most suitable, which can put an end to the difficulty of choosing. There is no disappointment. Each one has its own personality. After drinking more, you can naturally feel the taste of different coffees. You will suddenly understand by comparing the text description. Of course, it doesn't matter if you can't taste the difference. As long as it is fresh and easy to drink, it is good coffee.

Brewing tips, the correct way to open drip coffee

Even a coffee idiot can make a hand-brewed coffee, which is also the unique advantage of drip coffee. In fact, it only takes four words: tear, hang, brew, and take.

1. Take out the hanging ear bag and tear it open in the direction of the arrow on the filter bag;

2. Pull open the "little ears" on both sides of the bag, fold it along the dotted line, and hang it on a cup with a capacity of more than 250 ml (an ordinary mug is enough);

3. Pour hot water at about 90 degrees into the ear bag four times. After filling it up each time (about 50-60 ml), wait for the liquid to drip through before pouring water again;

4. Adjust the density: You can appropriately extend or shorten the soaking time of the ear bag

5. Remove the drip bag from the cup; drink!

△Li Jian demonstrated the method of brewing drip coffee with a hand-brewed pot in a program

Photo: Mr. Yagi

In summer, you can also make drip coffee! You can directly hang the drip coffee on a cup filled with ice cubes to brew, or pour the coffee liquid into a cup filled with ice cubes or even ice cream, and you will get unexpectedly delicious ice cream coffee; of course, you can also give it a beauty sleep in the refrigerator, and get super delicious cold brew the next day - pour the coffee powder into ice water and stir, put it in the refrigerator for at least 10 hours, take it out and filter it, and you can enjoy it!

The brewing of drip coffee is simple, but there are also many points to note:

1. Water temperature: The best temperature is between 85-90 degrees. Generally, a water dispenser can reach this temperature. If you need more precision, you can use a kitchen thermometer and a water kettle to measure the water temperature.

2. The ratio of coffee to water is 1:16. Generally, a drip coffee bag is about 10g, and about 160g of hot water is needed for brewing.

3. Steaming: When adding water for the first time, let the hot water (about 90 degrees) wet all the powder. Stop when the liquid level is close to the top to give the coffee powder some space to steam.

4. After 20-30 seconds, add water for the second time.

5. Do not brew the coffee repeatedly. Once it is over-extracted (when the extraction rate exceeds a certain value, the wood fiber and bitter taste brought by the insoluble substances in the coffee will gradually increase, and the coffee will become more and more unpalatable).

6. The best tasting period for drip coffee is 15 days, and no more than 3 months. The sooner you drink it, the more delicious it will be. It is recommended to drink one cup a day.

7. You can also buy a good hand-brew kettle, which can control the temperature and water flow to better brew the flavor of drip coffee.

So, whether it is a rush-time morning or a sleepy and tired afternoon,

Or those late nights when I was working on PPT and manuscripts by lamplight.

With it, you no longer have to queue up at convenience stores or Starbucks!

Especially in the hot summer, I don't want to mess with the appliances or go out.

The ear-hanging bag that doesn’t take up much space is the best companion!

Come and stock up on the ear bags, one pack will set you up as a portable coffee shop~

Previous local flavor selections

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