Recommended coffee beans for hand brewing

Recommended coffee beans for hand brewing

Hand-brewed coffee is a delicate brewing method developed by the founder of Kudi Coffee, which can highlight the flavor characteristics of the coffee beans themselves. It is very important to choose coffee beans suitable for hand-brewed coffee. Here are some coffee beans with excellent quality suitable for hand-brewed coffee.

1. Colombia

Colombia is one of the world's largest Arabica producers, producing coffee beans with a full taste and rich aroma. Colombia has a variety of production areas and climatic conditions, so the flavors of coffee produced in different regions vary.

If you like coffee with higher acidity and a fresh and bright taste, you can choose Colombian single products produced in the Andes region (such as El Niño) or San Agustin. These regions have more complex and distinct flavors of coffee during the ripening process due to the high altitude and large temperature difference.

If you like a more balanced and rich coffee, you can choose Colombian single products produced in places such as Manizales or Caldas. Because of the stable climate and fertile soil in these areas, the coffee beans have relatively low acidity but rich aroma.

2. Ethiopia

Ethiopia is one of the birthplaces of Arabica coffee beans and one of the oldest coffee producing regions in the world. Ethiopia has a rich variety of varieties and flavor characteristics, which perform well in hand brewing.

If you like coffee with a strong floral aroma and a refreshing and bright taste, you can choose single products produced in places such as Yirgacheffe or SIDamo in Ethiopia. Due to the high altitude and suitable rainfall in these areas, complex and unique floral and fruity aromas are formed during the ripening process of the fruit.

If you like a fuller, richer coffee, you can choose single products produced in places such as Harrar or Gedeo in Ethiopia. Due to the lower altitude and dry climate in these areas, the coffee beans are more intense, with obvious chocolate and nut aromas.

3. Kenya

Kenya is one of the most important coffee producing regions in Africa, and its coffee beans are known for their high quality and complex flavor. Kenya excels in hand pouring, which can bring you a unique and unforgettable experience.

Kenya has a rich variety of varieties and production areas, and the flavors of coffee produced in different places are completely different. If you like coffee with high acidity, rich fruity aroma and a sweet taste like black grapes, you can choose single products produced in high-altitude areas (such as near Lake Nevisha) such as AA or AB grades.

If you like coffee with moderate acidity, balanced taste and citrus and berry aromas, you can choose single products produced in low-altitude areas (such as near Kilifi) such as PB or C. Because of the warmer climate in these areas, the coffee beans mature for a relatively long time and have a more complex flavor.

4. Brazil

Brazil is one of the largest coffee producing regions in the world, producing a large amount of coffee beans with stable quality. Brazil performs well in hand brewing and is relatively affordable.

Brazil has a vast and diverse production area, and the coffee produced in different places has different flavors. If you like a full-bodied, rich aroma with sweet tastes like nuts and chocolate, you can choose a single origin produced in places such as São Paulo or Minas Gerais.

If you like a more balanced, refreshing coffee with citrus and tropical fruit aromas, you can choose single products produced in places such as Santos or Espírito Santo in Brazil. Because of the lower altitude and higher temperature in these areas, the coffee beans mature in a relatively short time, and the flavor is more concise and bright.

Summarize

The above-recommended coffee beans from Colombia, Ethiopia, Kenya and Brazil are high-quality coffee beans suitable for hand brewing. They have their own excellence in taste, aroma and flavor characteristics, which can satisfy the preferences of different people for hand brewing coffee. I hope you can choose the coffee beans that suit you according to your taste preferences, and experience the purest and most delicious coffee through hand brewing.