The coffee beans are ground, how to brew delicious and mellow coffee

Basic principles of coffee brewing

To brew delicious and mellow coffee, you first need to understand some basic principles. First, choose high-quality coffee beans. Whether it is Arabica or Robusta, you should choose beans that are fresh, bright in color, and have no odor. Second, maintain the appropriate degree of grinding. Different brewing methods require coffee powder of different coarseness and fineness, so before brewing, you should adjust it according to the specific situation.

Hand-poured coffee

Hand-brewed coffee is one of the best ways to show the characteristics of coffee flavor and adjust the taste in a personalized way. First, prepare the filter paper and filter cup, and preheat the filter cup; then put the appropriate amount of ground coffee powder into the filter paper and slightly moisten it with water; next, add the appropriate amount of boiling water to the kettle and wait for a while to cool down to about 90℃; then slowly pour the boiling water over the filter paper and let it flow freely; finally, wait for the process to be completed and enjoy the fragrant hand-brewed coffee.

French Press

The French press is a simple and easy-to-use brewing method that can extract the most flavor from coffee beans. First, put the appropriate amount of ground coffee powder into the press; then add the appropriate amount of boiling water at about 90℃ and stir gently; next, cover the filter and piston and let it soak for 4-5 minutes; finally, slowly press the piston to let the coffee seep out, and pour it into the cup and enjoy.

Espresso

Espresso is a strong and mellow taste extracted with high pressure. First, prepare the espresso machine and heat it to the appropriate temperature; then put the finely ground coffee powder into the filter basket and slightly flatten it; next, use appropriate force to compact the powder in the filter basket and fix the machine components; finally, open the valve to start extraction, and get about 30 ml of delicious and mellow espresso in 20-30 seconds.

Cold Brew Coffee

Cold brew coffee is a brewing method that extracts a mellow taste and low acidity through long-term soaking. First, prepare a proper amount of coarsely ground coffee powder and a container; then put the coffee powder into the container, add a proper amount of room temperature water, and stir evenly; next, seal the container and place it in a cool place for 12-24 hours; finally, use filter paper or filter mesh to filter out solid particles to get a refreshing and mellow cold brew coffee.

Summarize

No matter which method you choose to brew coffee, you need to pay attention to factors such as bean quality, grinding degree, and water temperature. In addition, it is also very important to constantly adjust and try in practice. I hope the above introduction can help you brew delicious and mellow coffee!