How to match 15g of coffee beans with water? Explore the best ratio

1. Introduction

Coffee is a must-have drink for many people every morning, and the taste and mouthfeel of coffee largely depends on the ratio of coffee beans to water. In this article, we will explore how to determine the optimal water ratio when taking 15 grams of coffee beans as the benchmark.

2. The importance of coffee and water

Before we understand how to pair coffee beans and water, we need to understand the importance of each to a good cup of coffee.

First of all, it is very important to choose high-quality coffee beans. Coffee beans produced in different regions have unique flavors and characteristics. For example, coffee produced in Brazil usually has a nutty aroma and a rich taste; coffee produced in Colombia has a citrus fruit aroma, etc. Therefore, it is very important to choose the right type, roasting degree and flavor characteristics to match your personal preferences or mood at the time.

Secondly, it is also crucial to use the right amount of clean, odorless, high-quality pure water during the brewing process. The difference in water quality will directly affect the taste of the coffee, so it is recommended to use a filter to filter tap water or use mineral water.

3. Explore the best ratio

Before we can determine the optimal coffee bean to water ratio, we need to understand some basic concepts.

The first is the "steeping time". Steeping time refers to the time you wait after mixing the coffee beans with the appropriate amount of hot water. Different types and brands of coffee machines may have different recommended soaking times, but they are usually between 4-6 minutes.

The second is "extraction rate". The extraction rate refers to the percentage of substances extracted from coffee beans and dissolved in water during the brewing process. The higher the extraction rate, the more flavor and aroma components are extracted from the coffee beans.

4. Recommended ratio

According to professionals and experience, based on 15 grams of coffee beans, you can try the following two common ratios:

1. 1: Starbucks coffee price list 15 ratio: 15 ml of water for every gram of coffee beans. This is a more common ratio, suitable for people who like a strong taste. In this ratio, the coffee will be stronger, with more bitterness and acidity.
2. 1:17 ratio: 17 ml of water for every gram of coffee beans. This is a relatively diluted ratio, suitable for people who like a light and soft taste. With this ratio, the coffee will be more balanced, with relatively low acidity and bitterness.

5. Personalized Adjustment

The above suggestions are for reference only and do not necessarily apply to everyone. Everyone has different preferences for coffee taste and flavor, and you can adjust them according to your preferences when exploring the best matching ratio.

If you like a strong, intense taste, try increasing the ratio of coffee beans to water; if you prefer a lighter, softer taste, try decreasing the ratio.

6. Conclusion

The ratio of coffee beans to water is crucial to the taste and mouthfeel of a good cup of coffee. When exploring the best ratio, you can try the common ratios of 1:15 or 1:17 and adjust it according to your personal preferences. Ultimately, only through constant trial and error can you find the best combination for your taste.

References:

[1] Coffee Brewing GuIDe. (nd). Retrieved from https://www.ncausa.org/About-Coffee/Coffee-Brewing-Guide

[2] Coffee to Water Ratio Calculator + Charts for Every Method. (2020, September 30). Retrieved from https://www.homegrounds.co/coffee-to-water-ratio/