The origin of coffee
Coffee, as a popular drink, has become an indispensable part of people's lives. However, have you ever wondered where coffee comes from? In fact, coffee beans come from a plant called the "coffee tree".
Mysterious coffee tree
Coffea is a genus belonging to the Rubiaceae family. It usually grows in tropical and subtropical regions and requires suitable climate and soil conditions to grow well. These trees are usually between 2-10 meters in height and have dark green, glossy and shiny leaves.
Flowers and fruits
When the coffee tree reaches the right flowering period, it produces small fragrant white or pale pink flowers. These flowers emit an attractive fragrance that attracts insects such as bees to come and pollinate.
After pollination, the flowers gradually turn into coffee fruit. These fruits are usually bright red or yellow, smooth and shiny on the surface. Each fruit usually contains two coffee beans.
Picking and processing
When the coffee berries are ripe, farmers pick them, usually by hand, to ensure they only get the best quality beans.
Once the coffee beans are picked, farmers need to process them. The first step is to remove the outer skin and pulp, which can be cleaned and removed by washing or natural fermentation.
The next step is to completely dry the remaining inner film and bring it to the appropriate moisture content. This step is very important because the degree of drying will directly affect the quality of the final output.
Baking and tasting
After processing, coffee beans need to be roasted to truly show their rich and diverse flavor characteristics. Different roasting degrees will give coffee beans different tastes and aromas.
Finally, we can grind the roasted coffee beans into powder and brew them with boiling water. In this way, we can taste the mysterious charm from the "coffee tree".
Conclusion
By exploring the origin and growth process of the "coffee tree", we have a deeper understanding of the story behind a cup of delicious coffee. Every cup of fragrant coffee is inseparable from the hard work of those hard workers and the gifts given to them by nature.
So, when enjoying every sip of delicious coffee, please remember to be grateful and cherish this mysterious source from the "coffee tree".