Teach you how to make Italian coffee cappuccino full of love and romance

In this age full of love and romance, of course, cappuccino is also naturally used by young people in love. The secret language of cappuccino is secret love and expectation of love. Cappuccino has a sweet and bitter taste, but it is always consistent. It indicates that waiting is sweet and bitter: waiting for love with a loyal heart and unchanging heart.

1. Cappuccino

Italian coffee cappuccino

Cappuccino is an Italian coffee that is made by mixing equal amounts of Italian espresso and steamed foam milk. The color of the coffee is like the turban that the monks of the Cappuccino Church wear over their dark brown coats, hence the name of the coffee. Traditional cappuccino is one-third espresso, one-third steamed milk and one-third foamed milk, and is sprinkled with small particles of cinnamon powder.

——Cappuccino

2 Dry Cappuccino

Italian coffee cappuccino

There are two types of cappuccino: dry and wet. Dry cappuccino is a method of preparing more milk foam and less milk. It tastes more like coffee than milk and is suitable for people with strong taste. If you have a strong taste, you may order cappuccino or dry cappuccino. If you are not used to the strong taste of coffee, you can order latte or wet cappuccino.

——Dry cappuccino

3 Wet Cappuccino

Italian coffee cappuccino

Wet Cappuccino refers to a method that uses less milk foam and more milk. The milk aroma covers the strong coffee flavor and is suitable for people with light taste. The flavor of wet cappuccino is similar to the popular latte.

——Wet cappuccino

4. Preparation method

Italian coffee cappuccino

Ingredients

Italian coffee beans (usually dark roasted blended coffee beans) Fresh milk, about 150cc

Production steps

1. Brew coffee according to the instructions on the package. About one spoonful of coffee is enough, but if you like strong flavors, you can put more.

2. Pour 150ml of 85 degree hot water and it will be ready in a while. If you want to add sugar, add it now.

3. Then make milk foam. Pour the milk into the pot and heat it on low heat until small bubbles appear on the edge. It is said that the best temperature for making milk foam is about 80 degrees.

4. After boiling the milk, take out this magic tool and prepare to make milk foam. This requires two batteries. Install the batteries according to the instructions above and start the switch.

5. Pour the whipped milk foam directly onto the coffee.