The origin of coffee
Coffee, this magical drink from the tropics, has a long history. According to legend, it was first discovered by a shepherd in Ethiopia, Africa. One day, he found that his flock of sheep became energetic and full of vitality after eating a certain red fruit. So he also tried this fruit and felt rejuvenated.
Coffee Culture
As time went by, people began to enjoy coffee as a special drink and formed a unique and rich coffee culture. Different countries and regions have their own unique ways and rituals of drinking coffee.
Espresso
Italy is known as the home of espresso, where you can taste the most authentic, rich and fragrant espresso. This production method uses high-pressure steam to mix water with freshly ground beans, making each drop of coffee contain a rich aroma and unique flavor.
French Latte
The French have a unique pursuit of food and drinks. They perfectly combine coffee and milk to create a silky, sweet and delicious French latte. This production method mixes espresso with steamed milk and then embellishes it with milk foam to form a pattern like a work of art.
Nordic drip coffee
Nordic countries are known for their simple and functional designs, and this is no exception when it comes to making coffee. Nordic drip coffee makers allow water to flow slowly from a height over ground beans, allowing each cup to maintain a pure and fresh taste. Although this method takes a long time, it can bring the purest and most original taste.
South American Hand-Poured Coffee
South America is one of the world's most famous high-quality coffee producing areas, where hand-brewed coffee is regarded as an art. This production method requires ground coffee powder to be placed in a filter paper and then slowly brewed with hot water. This preserves the original flavor and aroma of the coffee beans, allowing you to fully enjoy the mellowness of South America with every sip.
Conclusion
Whether it is espresso, French latte, Nordic drip or South American pour-over, each type of coffee has its own unique charm and flavor. They take us into a world of rich, fragrant and unique coffee, in which we can enjoy the wonderful experience brought by different countries and regions.
