Do you know the top ten coffee beans in the world?

The top ten coffee beans in the world

Coffee is one of the most popular drinks in the world, and the quality of coffee beans is crucial to a good cup of coffee. There are many high-quality coffee producing areas and varieties around the world. Here are the top ten coffee beans in the world:

1. Blue Mountains

Blue Mountain coffee is known as one of the best coffees in the world. It is produced in the Blue Mountain region of Jamaica, at an altitude of about 2,000 meters above sea level. The climate here is cool and humid, and the soil is fertile, which is suitable for growing high-quality Arabica varieties. Blue Mountain coffee has a rich and balanced taste with aromas of citrus and chocolate.

2. Colombian Supremo

Colombian Supremo is the highest grade Arabica bean from Colombia. It grows in the central Andes, at an altitude of over 1,800 meters. There is plenty of sunshine, a stable climate, and mineral-rich soil. Colombian Supremo coffee has a mellow taste and rich fruity aroma.

3. Kenya AA

Kenya AA is the highest grade coffee bean in Kenya. It grows in the Great Rift Valley of East Africa, at an altitude of about 2,000 meters above sea level. There is plenty of sunshine, suitable temperature, and the soil is rich in nutrients. Kenya AA coffee has a strong acidity and a rich black currant aroma.

4. Indian Mandheling

Indian Mandheling is one of the most famous coffees in India. It is produced in the southern states of Kerala and Karnataka, at an altitude of about 1,000 meters above sea level. There is abundant rainfall, a humid climate, and high acidity in the soil. Indian Mandheling coffee has a rich and deep taste with a hint of chocolate and spices.

5. Santos, Brazil

Santos, Brazil is one of the largest coffee producers in the world and the most famous coffee producing region in Brazil. It grows in the southeastern region of Sao Paulo and Minas Gerais, at an altitude of about 800 meters above sea level. The warm climate and fertile soil here are suitable for growing Arabica and Robusta varieties. Brazilian Santos coffee has a balanced and rich taste.

6. Yirgacheffe, Ethiopia

Ethiopia Yirgacheffe is one of the most famous specialty coffee beans in Ethiopia. It grows in the southern mountains, at an altitude of about 2,000 meters above sea level. The climate here is cool and humid, and the soil is rich in minerals. Ethiopia Yirgacheffe coffee has a distinct floral aroma and citric acidity.

7. Antigua, Guatemala

Guatemala Antigua is one of the most famous coffee producing regions in Central America. It grows in the Antigua Mountains, at an altitude of about 1,500 meters. The climate here is changeable and the soil is rich in volcanic ash and minerals. Guatemala Antigua coffee has rich acidity and sweet taste.

8. Altura, Mexico

Altura is one of the most famous coffee producing regions in Mexico. It grows in the southern Chiapas region, at an altitude of about 1,200 meters. The climate here is warm and humid, and the soil is fertile. Altura coffee has a balanced and soft taste with a nutty and chocolate aroma.

9. Indonesian Mandheling

Indonesian Mandheling is one of the most famous coffees in Indonesia. It is produced in the north of Sumatra, at an altitude of about 800 meters above sea level. There is abundant rainfall, humid climate and high acidity of soil. Indonesian Mandheling coffee has a rich and complex taste with smoky and woody aromas.

10. Tarrazu, Costa Rica

Tarrazu, Costa Rica is one of the most famous coffee producing areas in Costa Rica. It grows in the central mountains, at an altitude of about 1,200 meters above sea level. The climate here is cool and the soil is rich in minerals. Costa Rican Tarrazu coffee has moderate acidity and a rich fruity aroma.

The above are the top ten coffee beans in the world, each with its own unique flavor and taste. No matter what kind of coffee you like, these top beans can bring you an excellent tasting experience.