The best choice for hand-poured coffee: high-quality coffee beans recommended
Pour-over coffee is a delicate and unique brewing method that can fully display the flavor and characteristics of coffee beans. Choosing high-quality coffee beans is crucial for pour-over coffee. In this article, we will recommend several high-quality coffee beans suitable for pour-over.
1. Colombian Supremo
Colombian Supremo is a high quality Arabica coffee bean from the Colombian region. It has a rich and full body with distinct chocolate and nutty notes. This coffee bean is suitable for medium roasting to bring out its rich and balanced flavor.
2. Kiteng Mobla Island
Located near the Indonesian island of Sumatra, Kiteng Mobra is a world-renowned coffee producing region. The region produces many amazing coffee beans, the most famous of which is Kiteng Mobra. This coffee bean has a strong smoky and chocolate flavor, and a full and rich taste. It is suitable for dark roasting, which can bring a rich and complex flavor.
3. Tanzania AA
Tanzania AA is a premium coffee bean from the Tanzania region in East Africa. It has a pronounced acidity and fresh fruity aroma, with a smooth and balanced taste. This coffee bean is suitable for medium to dark roasting, which can bring out its rich and complex flavor.
4. Harar Mountains
Located in southern Ethiopia, Harar Mountain is well-known in the global tea market. The region also produces many high-quality Arabica coffee beans, the most famous of which is Harar Mountain. This coffee bean has a distinct floral and tea aroma, accompanied by citrus and fruity flavors. It is suitable for medium to light roasting, which can bring a fresh and aromatic flavor.
5. Tarrazu, Costa Rica
Costa Rica Tarrazu is a high-quality Arabica coffee bean from Costa Rica. It has a pronounced acidity and sweetness, with a smooth and balanced taste. This coffee bean is suitable for medium to dark roasting to show its rich and complex flavor.
Summarize
Choosing high-quality coffee beans is one of the keys to successful hand-brewed coffee. The above-recommended high-quality coffee beans all have rich, diverse, unique and delicious flavor characteristics, suitable for hand-brewed brewing to show their best state. Choosing different production areas and roasting degrees according to personal taste preferences, and trying different recipes and brewing methods will bring you more surprises and enjoyment.