Coffee beans turn into fragrant coffee, the exclusive secret recipe is revealed!

Coffee Bean Selection

To make a mellow coffee, you first need to choose high-quality coffee beans. There are various types and origins of coffee beans available on the market, such as Arabica, Robusta, etc. For those who pursue a mellow taste, Arabica beans are the best choice.

Arabica beans are grown at high altitudes and under harsh climate conditions, so they typically have a more complex, richer flavor profile. These beans often have flavors ranging from citrus, floral, and chocolate.

Baking process

Roasting is the process of heating green coffee beans to a certain temperature to change their chemical composition and flavor characteristics. Proper roasting time and temperature are very important for making aromatic coffee.

Generally speaking, light or medium roasting can retain more original flavors and make the taste lighter and denser, while darker roasting will make the coffee beans have richer caramel and chocolate flavors.

Grinding method

Coffee beans need to be ground before brewing to release the best flavor. Different brewing methods require coffee powder of different coarseness.

For a good cup of coffee, a medium to slightly fine grind is ideal, as this allows the water to flow at a constant rate during the brewing process, allowing the water to fully contact the coffee and extract a rich and balanced flavor.

Brewing method

Choosing the right brewing method is also an essential step in making aromatic coffee. Here are some common methods suitable for making aromatic coffee:

1. Drip filtration method:

The drip method is the most common, simplest and most practical brewing method that can retain more original flavor characteristics. Put the ground coffee powder into the filter paper or metal filter, slowly pour in the right amount of hot water, and after the water passes through the coffee powder, you can get the fragrant coffee.

2. French Press:

The French press is a special brewing method that can fully extract the oil and flavor substances in the coffee beans. Put the appropriate amount of ground coffee powder into the French press, add the appropriate amount of water at a suitable temperature (about 90℃), and gently press the piston to form a vacuum effect. After waiting for a while, you can enjoy the mellow and rich coffee.

Other Tips

In addition to the above key steps, there are some tips to help make more fragrant and delicious coffee:

1. Keep the equipment clean:

It is important to clean and maintain your brewing equipment regularly. Coffee grounds that accumulate inside the equipment or on the filter will affect the flavor of your coffee, so clean and replace the filter regularly.

2. Use the right amount of water:

During the brewing process, using the right amount of water can ensure full contact with the coffee powder and extract more flavor substances. At the same time, avoiding using overheated or overcooled water is also the key to making mellow coffee.

Conclusion

By choosing high-quality beans, roasting them properly, grinding them finely, and brewing them correctly, we can create coffee that tastes rich and has a rich flavor. I hope the above recipes can help you enjoy a cup of delicious and fragrant coffee at home!