Opening a coffee shop in a county town: making money or losing money?
introduction Opening a coffee shop is one of the entrepreneurial choices of many people nowadays, but can opening a coffee shop in a county make mone...
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The right coffee to water ratio, how much water is needed for 2 grams of coffee
Effect of coffee to water ratio on 2 grams of coffee The ratio of water to coffee is very important in brewing coffee. The right ratio ensures that t...
Coffee Drinking Guide: The Ultimate Secret to Savoring Coffee
The origin of coffee Coffee is a plant that originated in Africa and was first discovered in Ethiopia. According to legend, a shepherd noticed that h...
Barista Professional Qualification Examination: Exploring New Paths
Exploring a new path: Barista professional qualification examination With the rise of coffee culture, more and more people choose to work as baristas...
Essential for weight loss! Recommended coffee
The relationship between coffee and weight loss Coffee, as a common drink, can not only refresh the mind, but also help lose weight. In the process o...
Recommended healthy and delicious coffee brands
Recommended healthy and delicious coffee brands Coffee, as a popular drink, not only can refresh the mind, but also has many health benefits. However...
Kakashili Coffee Headquarters
Kakashili Coffee Headquarters Located in Shanghai, China, it is a chain of coffee shops with coffee as its main product. Since its establishment, the...
The world's top ten coffee shop brands
The world's top ten coffee shop brands Coffee has become an indispensable part of modern society, and branded coffee shops are an important place...
Instant coffee and freshly ground coffee: the best choice for a mellow taste
Instant coffee and freshly ground coffee: the best choice for a mellow taste Coffee is one of the most popular drinks in the world, and is enjoyed by...
The value of learning as a barista: exploring the infinite possibilities of the world of coffee
The value of learning as a barista: exploring the infinite possibilities of the world of coffee As a barista, we are not just simply brewing a cup of...