Coffee beans won’t grind, looking for the perfect grind

introduction

Grinding coffee beans is one of the most important aspects that determine the taste of coffee. However, many people often encounter the problem of not being able to grind coffee beans when using manual or electric grinders at home. This article will discuss this issue and find the perfect way to grind.

Why are coffee beans difficult to grind?

First, we need to understand why some coffee beans are difficult to grind into powder. One possible reason is that the coffee beans are too fresh or too moist. Both freshness and humidity affect the water content inside the coffee beans, making them harder.

Another reason could be that the machine is not set up correctly or that a low-quality blade is used that does not break the beans effectively. If the blade is dull, there are too many impurities, or the machine is not running fast enough, poor results will result.

How to solve this problem?

1. Choose the right coffee beans

First, we need to choose the right coffee beans. Freshness is an important factor, but coffee beans that are too fresh may be difficult to grind. Therefore, it is recommended to choose coffee beans that have been stored for a certain period of time.

In addition, humidity is also a factor to consider. If you find that the coffee beans you are using are too moist, you can put them in a ventilated place to dry for a while before grinding.

2. Adjust machine settings

If you use an electric grinder, you can try adjusting the machine settings when you encounter problems with grinding. First, check whether the blade is dull or has impurities attached to it, and clean and replace the blade in time.

Secondly, adjusting the machine speed may also help. Increasing the speed can improve the cutting effect and make the coffee beans easier to break.

Further improve grinding effect

1. Use better quality equipment

If you frequently have trouble with your coffee beans being ground completely, consider upgrading your grinder. Higher-quality grinders usually come with sharper and more durable blades that are better able to process the beans.

Alternatively, a manual grinder is also a good option. Manual operation gives you more control over the grinding process, and some high-end manual grinders also have excellent performance.

2. Learn the correct techniques

Finally, learning the correct technique is also the key to improving the grinding effect of coffee beans. Understand the fineness of the powder required for different types of coffee, and adjust the blade settings or manual operation force as needed.

In addition, when performing a large number of continuous operations, you should take adequate breaks to avoid excessive pressurization that may cause equipment failure or affect quality.

in conclusion

In the search for the perfect coffee bean grinding method, we need to choose the right storage time and humidity, adjust the equipment settings, improve the quality of the equipment, and learn the correct usage techniques. Through continuous trial and practice, you can easily enjoy delicious coffee at home.