Ranking of the world's cat poop coffee bean production areas, do you know which country ranks first?

Global Kopi Luwak Coffee Bean Origin Ranking

Kopi luwak, also known as "civet cat poop coffee" or "Indonesian black gold," is a rare and expensive coffee variety. It is known for its special production process, which involves extracting E. coli from the feces of wild animals in Asian forests and processing it through their digestive systems before turning it into coffee beans. While this may sound disgusting, many people believe that this special processing method gives Kopi luwak beans a unique and premium taste.

1. Cafe English Indonesia

Indonesia is the world's largest producer of Kopi Luwak coffee beans. The country has vast forest areas suitable for harvesting wild animal feces to create the musky flavor. In Indonesia, palm fruits collected mainly from Bali and Java are processed on small family farms.

2. Philippines

The Philippines is the second largest producer of Kopi Luwak beans in the world. The country's climatic conditions are very suitable for the survival and reproduction of wild animals, so high-quality Kopi Luwak beans can be obtained. In the Philippines, palm fruits are mainly used for processing through family farms.

3. Vietnam

Vietnam is the world's third-largest producer of kopi luwak. The country is known for its high-quality coffee-growing regions, including the Dalat Plateau and the Tây Sơn region. Vietnamese farmers make kopi luwak by collecting palm fruits and feeding them to wild animals in Asia's forests.

4. Thailand

Thailand is the world's fourth largest producer of Kopi Luwak coffee beans. The Southeast Asian country has rich and diverse natural resources and the right climate to grow high-quality coffee. Thai farmers make Kopi Luwak coffee beans by collecting the fruits of the palm trees they pick and feeding them to small mammals.

5. Brazil

Brazil is the fifth largest producer of Kopi Luwak beans in the world. Although Brazil is known for growing regular coffee, some farmers are beginning to experiment with producing Kopi Luwak beans. The climate conditions and soil quality of this South American country are perfect for growing high-quality coffee.

in conclusion

Although kopi luwak coffee beans are not common worldwide, they are still a highly sought-after luxury product. Indonesia, as the largest producer, has rich forest resources and traditional processing techniques. Countries such as the Philippines, Vietnam, Thailand and Brazil are also working hard to develop this special variety and hope to meet the global demand for a unique taste.