Coffee beans are divided into two categories, bringing you a new coffee experience!

Coffee is one of the most popular drinks in the world, and coffee beans are an important raw material for making coffee. According to different origins and processing methods, coffee beans can be divided into two categories: Arabica and Robusta. These two different types of coffee beans bring people a brand new coffee experience.

First of all, Arabica is the most common and popular type of coffee bean. It is usually grown in high altitude areas such as Colombia, Brazil and Ethiopia. Arabica beans have lower acidity and bitterness, and have a rich and aromatic taste. They are generally considered to be smoother, more complex and layered, which can bring people pleasure and enjoyment when tasting.

Robusta, on the other hand, has a stronger and bitter taste. This type of coffee beans is grown in low altitude areas, such as countries like Vietnam, Brazil, and Indonesia. Robusta beans have a higher caffeine content, which makes them more pungent and bitter. Robusta beans are often used to make strong Italian coffee and espresso, which have a strong and full-bodied taste.

In addition to the difference in taste, Arabica and Robusta also have some differences in other aspects. First, in terms of price, Arabica beans are generally more expensive. This is because they grow at high altitudes and require more labor to plant and harvest. Robusta, on the other hand, is relatively cheaper because they can grow quickly at lower altitudes.

In addition, there are differences in adaptability to the environment. Arabica is more sensitive to climatic conditions and can only grow within a specific range of temperature, humidity and altitude; while Robusta has more room for maneuver and can adapt and survive in a variety of environmental conditions.

In general, whether you like smooth and fragrant or strong and bitter coffee, you can choose the coffee beans that suit you according to your taste. Arabica and Robusta, two different types of coffee beans, bring people a new coffee experience, making every cup of coffee a unique and wonderful enjoyment.