Exquisite coffee, unique handwritten menu

Exquisite coffee, unique handwritten menu

Exquisite coffee, unique handwritten menu

In modern society, coffee has become an indispensable part of people's lives. Whether it is a cup of strong and mellow coffee when you wake up in the morning, or a cup of light and refreshing latte during afternoon tea time, it can bring comfort and pleasure to people. For those who like to taste unique and pursue a refined lifestyle, the various coffee options listed on the handwritten menu make them fascinated.


1. Items by origin

Single origin coffee beans are grown and processed in a specific country or region using traditional local cultivation and processing techniques. These beans are highly valued for their unique flavor.

Brazil: Brazil is known as one of the world's largest and most important coffee producers. Its fertile soil and climate are suitable for growing high-quality coffee beans. Brazil's production areas are diverse and there are also great differences in taste. Some coffee beans produced in the south have nutty and chocolate flavors, while the northern production areas show more fruit and acidity.

Colombia: Colombia is one of the most famous coffee producers in the world. Its high altitude, warm and humid climate and high-quality soil provide a unique growing environment for coffee beans. Colombian coffee is known for its soft, balanced and rich taste, often with flavors such as citrus, caramel and cocoa.

Ethiopia: As one of the origins of coffee, Ethiopia has rich and diverse traditional planting and processing techniques. The coffee beans produced here usually have rich floral aromas, fresh fruity flavors and obvious acidity, giving people a unique and unforgettable tasting experience.

2. Characteristic modulation

In addition to the single origin items, the handwritten menu also lists a variety of specialty blends that are highly sought after for their unique recipes and production processes.

Latte: Latte is a classic brewed coffee consisting of espresso, milk and milk foam. It usually has a rich and delicate taste with a slight bitterness and sweetness balance. On the handwritten menu, you can choose different proportions of espresso, milk and milk foam to adjust the taste of the latte.

Cappuccino: Cappuccino is an Italian-style coffee brewed with equal proportions of espresso, steamed milk and soft, dense microwave powder. It has a rich, smooth and layered taste and is often decorated with cocoa powder or cinnamon powder on the surface.

Mocha: Mocha is a special blended coffee made by mixing chocolate and espresso. It has a distinct chocolate flavor, and usually adds a proper amount of fresh cream or chocolate sauce to increase the richness of the taste.

3. Creative Coffee


To satisfy customers seeking a unique experience, the handwritten menu also lists a series of creative coffees, which are often combined with other ingredients and seasonings to create a unique and delicious taste.

Matcha Latte: Matcha Latte is a creative coffee that combines traditional Japanese matcha with latte. It has a rich matcha aroma and a smooth and delicate milk taste, bringing people a different kind of enjoyment.

Hazelnut Caramel Macchiato: Hazelnut Caramel Macchiato is a creative coffee that combines hazelnut flavor with caramel. It has a rich nutty aroma, sweet caramel taste and a smooth milk texture that makes people intoxicated.

Red Velvet Latte Art Coffee: Red Velvet Latte Art Coffee is a creative coffee that combines the flavor of red velvet cake with coffee. It has a rich aroma of chocolate and red velvet cake, and can also produce exquisite latte art patterns on the surface.

4. Hand-dripped coffee

For customers seeking a more authentic experience, the handwritten menu also offers a variety of hand-poured coffee options, which are usually made with special equipment and techniques to preserve the original flavor of the beans themselves.

Drip cold brew: Drip cold brew is a handmade method that slowly drips cold water into the ground coffee powder and soaks it for a long time. This method can extract more complex and soft flavor substances in the beans, making the taste more refreshing and full.

French Press: French Press is a handmade method that uses vacuum suction to brew and filter coffee liquid. It can fully release the oil and flavor substances in the beans, thus obtaining a strong and mellow coffee.

Hand drip: Hand drip is a method of brewing coffee by slowly pouring hot water onto filter paper containing coffee powder and letting it slowly penetrate through gravity. This method can evenly release the flavor substances in the beans, producing a fresh, soft and delicately aromatic coffee.

Summarize

Whether it is a single origin coffee, special blend, creative coffee or hand-poured coffee, the various options listed on the handwritten menu can satisfy different customers' pursuit of exquisite coffee and unique taste. They not only bring a diverse experience in taste, but also provide people with an opportunity to explore, discover and enjoy a better lifestyle.

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