A wide variety of coffeeCoffee is a popular drink that comes in many different varieties and flavors. Whether you like your coffee strong and black or prefer a more aromatic latte, you can find something to suit your taste in a coffee shop. Here are some common and special coffee varieties. 1. EspressoEspresso is also known as Italian espresso or black coffee. It is made from freshly ground beans that are finely ground and pressed into a solid block using high-pressure water. This type of coffee usually has a strong and bitter taste and contains a higher proportion (about 30-50 ml). 2. AmericanoAmericano is a traditional style of coffee made by diluting an espresso, either black (Italian) or dark roast (French), with a large amount of boiling water. 3. LatteLatte is a coffee drink made from espresso and steamed milk. It usually has rich milk foam and a soft taste, and can be added with condiments such as syrup or chocolate powder according to personal preference. 4. CappuccinoCappuccino is a drink made of equal parts espresso, steamed milk, and rich milk foam. It is usually topped with cocoa powder or cinnamon powder to form a pattern. 5. MochaMocha is a special flavored coffee that is a combination of espresso, chocolate, and steamed milk. This type of coffee usually has a rich, sweet, chocolate flavor, and can have other flavorings such as caramel or vanilla added to it according to personal preference. 6. Cold Drip CoffeeCold drip coffee is made by using special equipment to drip water slowly onto ground coffee beans, which is then cold brewed for several hours. This method extracts more aroma and taste from the coffee beans, making a refreshing and non-bitter cup of iced coffee. 7. Iced LatteIced latte is a drink made from espresso, milk and ice. It usually has a smooth and velvety taste and can be topped with syrup or other flavorings. 8. Antigua, GuatemalaGuatemala Antigua is a special single-origin bean from the highlands of Guatemala. It is often full-bodied, balanced, with citrus or chocolate flavors. 9. Kiteng AsiaKito Asia is a special single-origin bean from Southeast Asian countries such as Vietnam, Thailand, etc. It usually has the characteristics of spicy, low acidity and rich aroma. 10. Kenya AAKenya AA is a special single-origin bean from the Kenyan production area. It is usually characterized by high acidity and citrus and berry flavors. SummarizeThe above are just a few of the coffee varieties, and there are many other types and variations to explore. No matter what flavor you like, you can find something suitable for you in a coffee shop. Tasting different types of coffee can help us discover new tastes and enjoy unique experiences. |
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