Top 10 coffee varieties: the most popular coffee beans in the world

List of the most popular coffee beans in the world

Coffee is one of the most popular beverages in the world, and different coffee bean types bring a variety of tastes and flavors to people. There are many different coffee varieties that are highly regarded around the world. Here are the top ten most popular coffee bean varieties in the world.

1. Arabica

Arabica is one of the most common and widely used coffee bean varieties in the world. It has low acidity and bitterness, while being rich in aroma and sweetness. Arabica is often used to make special single origin coffees with high quality, complex taste and fragrant aroma.

2. Robusta

Robusta is the second most popular and affordable commercial coffee bean variety. Compared to Arabica, Robusta has higher acidity, bitterness, and a stronger taste. It is often used to make full-bodied and strong coffee, such as espresso.

3. Indian MonsoONEd MalaBAr

Indian Mandheling is a popular variety of coffee beans that comes from southwestern India. The beans are specially treated and exposed to humid air during the monsoon, causing them to ferment and decay naturally. This process gives Mandheling its unique taste and low acidity.

4. Kenya AA

Kenya AA is a premium Arabica coffee bean from the Kenyan highlands in East Africa. These beans have a pronounced acidity, a rich and complex aroma, and a fruity flavor. Kenya AA is widely considered one of the best Arabicas in the world.

5. Brazil (Brazilian Santos)

Brazilian Santos is one of the most produced and exported coffee varieties in the world. These beans have low acidity and bitterness, a balanced taste, and are suitable for making rich and smooth coffee.

6. Colombia (Colombian SupRemo)

Colombia remains one of the world's largest producers of Arabica coffee. Colombian Supremo beans are uniform in size, with medium acidity and sweetness. The beans are generally considered balanced, soft and easy to taste.

7. Guatemala

Guatemala Antigua is a high-quality Arabica coffee bean variety produced in Central America. These beans have medium to high acidity, a rich aroma, and a chocolate-like flavor. Antigua is widely considered one of the finest Arabicas in the world.

8. Ethiopia

Ethiopia Yirgacheffe is a special type of Arabica coffee beans from the Ethiopian Highlands region in eastern Africa. These beans have a pronounced floral, fruity flavor and a soft acidity. They are often considered to be among the finest Arabicas in the world.

9. Indonesia (Sumatra Mandheling)

Indonesian Sumatra Mandheling is a popular coffee bean variety produced on the island of Sumatra in Indonesia. These beans have a rich, full-bodied taste with low acidity and sweetness with dark chocolate notes.

10. Mexican Altura

Altura is a popular high altitude coffee variety grown in the mountains of southern Mexico. These beans have medium to high acidity, a light mouthfeel, and a balanced, soft flavor.

The above is a list of the top ten most popular coffee bean varieties in the world. Each variety is unique and delicious, and is famous all over the world.